Pizza Piazzo in Wakefield Menu

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Pizza Piazzo in Wakefield has no menu available, but can choose from many other options such as Cloud Factory Sauvignon Blanc, New Zealand 13% Abv Bottle (Veggie) or Ancora Pinot Grigio Bianco, Italy, 12.5% Abv Bottle (Vegan) from Grumpy's Bar & Wood Fired Pizza. Bab Tooma Restaurant offers many options including Baklava and 7 Up. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Available in a range of flavours, such as chocolate, vanilla or lemon and Duck parfait with caramelised orange from . Four Seasons Cafe offers Joey's and Cloudy Lemonade.

Nearby Sample Menus

Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Aroma Mix Special £10.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Poppadoms £0.70
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90

- KING PRAWN £6.45
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
pathia sour & hot with garlic, onions, pepper & tomato puri -
stuffed paratha stuffed with a spiced vegetable filling £1.40
- CHICKEN TIKKA / LAMB TIKKA £5.65
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- CHICKEN / PRAWN / MEAT £4.40

Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Chicken Pakora £2.50
Curry Sauce £3.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Seekh Kebab £2.00
1pc chicken + Chips £2.00
Boiled Rice £1.20

Mini chocolate oranges £2.95
Rocket and parmesan salad £4.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50

Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Coke 330ml £1.75
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Sapporo (ABV 5%) 650ml £5.95
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.