Pizza Island in Wakefield Menu

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Pizza Island in Wakefield has no menu available, but can choose from many other options such as Fresh Sponge or Vanilla Cake from New Deli. Mahmoods offers many options including Coffee and Tea. Kings Balti Indian Takeaway includes a wide range like Sandford Orchards St Louis Dry Hopped Cider or Sandford Orchards Devon Red (GF). Homemade Iced Green Tea and Homemade Raspberry Lemonade from . Little Tokyo offers Aagrah and Kachoomber Salad - Mixed salad with green chillies, lime, fresh mint and herbs.

Nearby Sample Menus

Naan A classic asian bread cooked in the tandoor. £1.80
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Chilli Naan Naan topped with chillies. £2.50
Poppadoms £0.70
Chips £1.70
Phulka Chapatti A light roti normally known as chapatti. £1.20

- VEGETABLE.. £4.40
dupiaza with diced onions & seasoned with fresh spices -
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- VEGETABLE. £4.10
garlic naan naan bread topped with finely chopped garlic cloves £1.70
- CHICKEN / PRAWN / MEAT £5.60
vindaloo very hot with black pepper, lemon & ginger -

Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka £2.50
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Donner 7 Chips (Med/Large) £3.50/£4.50
Fresh Naan £1.20
Chicken Tandoori £3.00
Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Garlic ciabatta £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.