Philps Bakery in Hayle Menu

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Philps Bakery in Hayle has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Nemos offers many options including Battered Mars Bar and Roll & Butter. Pizza Express includes a wide range like Prosecco or Rose Provence. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Kofte Wrap £7.00
Cheeseburger With Chips and Drink £4.90
Classic Burger £1.70
7-up £1.20
Halloumi Slices £1.00
Lamb Kofte with Rice £10.90
Hawaiian £7.99
- Ham and pineapple.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.

Saveloys (Each) £2.00
Bacon Bap (Large) £3.00
Jumbo Battered Sausage & Chips £5.50
Veggie Burger £3.90
Battered Mars Bar £2.00
Chicken Nuggets (8 Pieces) £4.00
Sausage £1.50
Burger in Batter £3.00

Sliced Beef with Dijon Mayonnaise £8.50
Bacon & Egg £4.50
Gargonelli with pancetta £8.95
Kid's battered cod (may contain bones) £5.50
12oz gammon with chips, peas & fried egg £9.95
Vegetarian Sausage & Egg £4.50
Beans on Toast £4.00
Gargonelli with pesto £8.95

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
7UP, Fanta, Pepsi (Cans) 60p
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Vienetta - Ask for flavours £2.00
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00