Pheasant Inn in Batley Menu

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Pheasant Inn in Batley has no menu available, but can choose from many other options such as Diet Coke or Coke from Gaucho. Lahore Deli Bar offers many options including Desi Style Dood Patti (D) (V) and Hot Chocolate (D) (V). Gourmet Burger Kitchen includes a wide range like Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Bubbleology and Soho Sling - Regular.

Nearby Sample Menus

Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Roast Chicken £11.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -

- CHICKEN TIKKA / LAMB TIKKA £5.60
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.95
chilli masala with onions, garlic, methi leaves & green chillies -
- VEGETABLE £3.90
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70

Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
Bombay Potato (Spiced potato cooked with tomato & onions) £3.00
Daal Chana, chick peas £5.00
Cheese Burger (Single/Double) £3.00/£3.50
Garlic Chilli Chicken, extensive use of garlic £5.50
Potato Wedges £2.00
Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50

Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Seasonal vegetables, (see Blackboard) £2.25
Basket of bread £1.75
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Sapporo (ABV 5%) 650ml £5.95
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.