Pepe Jose Valles-Ortez in Falmouth Menu

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Pepe Jose Valles-Ortez in Falmouth has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Garlic £0.35
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Breaded Mozzarella Sticks (5) £4.00
Garlic Bread with Cheese £3.50
- Cheese.
Scampi with Chips (10) £6.00
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Cherry Coke £1.20
Garlic Bread with Cheese (4 Slices) £3.00

Saveloy & Chips £5.00
Haddock £7.00
Scampi (12 Pieces) £6.50
Steak & Kidney Pie £4.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Panko Prawns £6.00
Burger in Batter £3.00
Veggie Burger £3.90

Sausage & Egg £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Wedges £5.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Homemade Pork & Leek Pie £9.95
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
4oz Kid's Burger, served in a flavored bap £5.50
Grilled Chicken £5.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

7UP, Fanta, Pepsi (Cans) 60p
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Tuna Salad £2.20
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50