Pendarves Arms in Camborne Menu

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Pendarves Arms in Camborne has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Saffron offers many options including Earl Gray Tea and Mint Tea. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Prosecco and Rose Provence from . Pizza Express offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Lamb Kofte with Rice £10.90
Scampi with Chips (10) £6.00
Garlic £0.35
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Mayonnaise £0.35
Halloumi Slices £1.00
Box of Doner Meat £5.00

Potato Fritters (5 Pieces) £2.50
Chicken Nuggets & Chips (Large) £6.00
Jumbo Sausage & Chips £5.00
Double Battered Sausage & Chips £5.00
Seafood Panko Prawns & Dip £6.00
Panko Prawns £6.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cod Roe £2.00

Sausage & Egg £4.50
Grilled Chicken £5.50
Homemade Pork & Leek Pie £9.95
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Nachos (ideal for a main or for 2 to share) £8.50
Steak, mushroom & onion £9.50
Cheesy Chips £4.50
12oz gammon with chips, peas & fried egg £9.95

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Lasagne £4.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Pollo Special - Cheese, Mushrooms, Chicken, Peppers, Tomato Chunks & a hint of chilli Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Greek (feta) Salad £2.20
Chilli-con-carne (with fries) £4.00