Pendarves Arms in Camborne Menu

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Pendarves Arms in Camborne has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Saffron offers many options including Earl Gray Tea and Mint Tea. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Prosecco and Rose Provence from . Pizza Express offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Mix Shish £10.90
- Lamb + chicken shish.
Beefy One £7.99
- Red onion, mushroom and beef.
Chicken Fillet Burger Meal £5.90
- With chips and drink.
Chicken Strips (6) £4.00
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Veggie Burger Meal £5.90
- With chips and drink.
Extra Pitta £0.60

Double Sausage & Chips £5.00
Fishcake £2.00
Chips £3.00
Potato Fritters (5 Pieces) £2.50
Veggie Burger £3.90
Jumbo Battered Sausage & Chips £5.50
Chicken Burger & Chips (Large) £5.00
Surf & Turf with Chips £5.00

Bacon £4.00
Ham Salad £8.00
Chips £3.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Gargonelli with pancetta £8.95
Tuna mayo & mozzarella melt £8.00
12oz gammon with chips, peas & fried egg £9.95
Grilled Chicken £5.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Potato Wedges (+1 Dip) £2.00
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Creamy Garlic Mushrooms £2.50
Chicken Nuggets (with Fries & Salad) £3.50
Coleslaw £1.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50