Paul and Stephanie Turner in Sheffield Menu

Paul and Stephanie Turner in Sheffield has no menu available, but can choose from many other options such as Brewdog Punk (330ml) or Peroni (330ml) from Urban Choola. Red's True Barbecue - Sheffield offers many options including Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%). Aagrah includes a wide range like Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. or Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Coffee Revolution and San Pellegrino Sparkling Water - 750ml.

Nearby Sample Menus

  • *Thai Style Chicken Fried Rice -
  • Squid -
  • Congee with Mixed Seafood & Meat -
  • Banoffee Gateau -
  • Bean Curd Rolls with Oyster Sauce -
  • Fried Broccoli with Ginger Sauce -
  • Pork Youk Song -
  • King Prawn with Fresh Chilli Thai Style -
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Vegetable Pakoras £3.50
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • Tasty Pizza £7.60
    • Donner meat, onions & garlic butter.
  • 7 Pieces Peri Strips £5.90
  • Grilled Chicken Kebab £5.10
    • Marinated chicken pieces.
  • Cheeseburger £3.80
  • Salami Pizza £5.10
  • Classic Chicken Burger with Mayo £3.50
  • Vegetable Burger £3.50
  • Chicken BBQ Pizza £7.90
    • BBQ base, chicken, mushrooms & sweetcorn.
  • Chicken Nuggets £2.00
  • Chips £2.00
  • Small Sausage £1.00
  • Gravy £1.00
  • Steak & Kidney Pie £2.50
  • Diet Coke £1.00
  • Donner Kebab £4.50
  • Fish £3.00
  • Cacik £2.00
    • Minty turkish yogurt dip with cucumber and garlic.
  • Lamb Shish £7.00
    • Marinated pieces of tender lamb, cooked on a skewer.
  • Margherita £5.00
    • Pizza sauce and mozzarella.
  • BBQ Donner Wrap (Large) £3.50
    • Donner wrap with salad and BBQ sauce.
  • Rubicon Mango (Can) £1.00
  • Lamb Chicken Wrap £7.00
    • With salad.
  • Garlic Bread and Cheese £4.50
    • Garlic butter and cheese.
  • C. Nuggets and Chips (5pcs) £5.50
    • Chicken nuggets on chips.
  • Chargrilled Chicken Skewers (G) £5.95
    • Succulent chicken in our own coal bbq sauce.
  • Appletiser (V)(VG)(G) £2.85
  • Apple & Rhubarb Mojito (V)(VG)(G) £4.50
    • Apple, rhubarb, soda and cucumber.
  • Novita, Pinot Grigio, Veneto 2017 £23.00
    • Fresh, crisp, clean pinot grigio with vibrant pear & citrus flavours.
  • and characterful blend, soft and appealing. £19.00
  • Cheeseburger £11.95
    • Fries and drink.
  • Vegan Lasagna (V) (VG) £8.95
    • Butternut squash, soya mince, tomato ragu, basil & spinach served with a side salad.
  • Wild Beer Bibble (V)(VG) 330ml £4.95
  • Pad Thai £7.00
    • A traditional recipe of stir-fried noodle with bean sprouts and spring onion.
  • Chicken on Flame £9.95
    • Barbecued chicken, marinated in a special sauce, with garlic and coriander.
  • Ped Ma Kham £9.50
    • Deep-fried duck in light batter with tamarind sauce.
  • Pla Yum Mamuang (Mild) £16.00
    • Crispy deep-fried fish, topped with young mango, peanuts, chilli and lemon juice dressing.
  • Pla Nung Manow (Hot) £16.00
    • Steamed sea bass with fresh chilli and lime sauce.
  • Choo Chee (Medium) £10.50
    • Dried red curry sauce with a choice of king prawns or boneless crispy fish.
  • Goong Hom Pha £6.25
    • Deep-fried marinated prawn, wrapped in a spring roll pastry and served with a plum sauce.
  • Yum Nua Yang (Medium) £8.95
    • Thin sliced of grilled beef seasoned with cucumber, onion, spring onion, tomato with spicy and sour dressing sauce.
Paul and Stephanie Turner

Paul and Stephanie Turner

location

Address

15 Castle Market, Sheffield, South Yorkshire, S12AG ,

phone

Phone

01142726230

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
15 Castle Market, Sheffield, South Yorkshire, S12AG ,
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