Parthenon Cafeteria in Wakefield Menu

Trio Pitta £4.95
Spanakopita £4.95
- Spinach & feta crispy parcels with side salad.
Spanakopita as Main Course £11.30
Plaki Gigantes £4.75
- Oven baked giant beans with tomato in a tomato sauce.
Plaki Gigantes as a main course £11.30
Bruschetta £3.95
Grilled Halloumi £4.75
- Grilled Haloumi topped with roast pepper with side salad.
Halloumi as a Main Course £11.30
Keftedes £4.75
- Meatballs made with beef & pork seasoned in a tomato sauce.
Keftedes as a Main Course £11.30
Prawn Saganaki £6.25
Dolmades £4.75
- Dolmades are stuffed vine leaves.

Lamb Kleftico £12.95
- Slow roast lamb on a bed of roast potato, roast tomato topped with feta & served with rice.
Lamb Tagine £12.95
- Slow cooked lamb with apricots & almonds in a spicy tomato sauce.
Chicken Lemonado £11.95
- Pan fried chicken in a lemon sauce served with vegetables & rice.
Chicken Saganaki £11.95
- Pan fried chicken in a tomato sauce a little chilli and feta served with rice.
Mixed Souvlaki £11.95
- Pork & chicken skewers with peppers & onion served with chips & side salad.
Marinated Chicken Breast £11.95
- Grilled marinated chicken breast served with chips & side salad.
Cod and Prawn Saganaki £13.95
- Pan fried cod and prawns in a tomato sauce with a little chilli and feta.
Beef Stifado £11.95
- Slow oven cooked beef in a rich tomato & red wine sauce.
Bakaliaros Skordalia £11.50
- Deep fried cod with garlic & almond mash served with vegetables.

£11.95
Moussaka £11.95
- Layered aubergine, courgette & minced beef with a rich béchamel topping.
Vegetarian Moussaka £11.50
- Layered aubergine, courgette & tomato with a rich béchamel topping

Nearby Sample Menus

Spiced Poppadoms £0.80
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Chicken Omelette £10.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Served with chips and salad. -
Aloo Channa Achari £8.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90

special pilau rice stir fried rice with egg and peas £1.95
- PRAWN £2.75
- VEGETABLE £4.40
- VEGETABLE £4.40
- KING PRAWN £6.45
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- KING PRAWN. £6.45
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25

Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Vegetable £5.00
Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Mushroom Rice £2.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
2pcs chicken + Chips £2.80
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- choice of salad £1.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Garlic ciabatta £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Angel fish pie, buttered Savoy cabbage £12.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Sapporo (ABV 5%) 650ml £5.95
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Ramune 200ml £3.50
- A carbonated soft drink originally created and sold in Japan. Served cold.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.