Paparazzi Restaurant in Potters Bar Menu

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Paparazzi Restaurant in Potters Bar has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. Tops Pizza offers many options including White Wine 70cl and Red Wine 70cl. Miller and Carter includes a wide range like Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta or Nachos v Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños. Lemonade Can and Diet Coke Can from . Tamarind Tree offers Kimaya Noodle & Sushi Bar and Sesame Seared Salmon.

Nearby Sample Menus

Bottled Peroni £3.50
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Tiramisu £5.50
Tomato Salad £6.50
- With red onion.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.

Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Pork in Hot and Sesame Sauce £5.20
- Spicy.
Sea Spiced Beef £5.20
- Spicy.
King Prawn With Ginger and Spring Onion £6.70
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Curry King Prawn £6.70
Pork with Bamboo Shoot and Chinese Mushroom £5.20

Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Papadoms (Plain/Spicy) £0.50
Cauliflower & Sag Bhajee £2.55
King Prawn £8.50
Balti Aloo These dishes can be served with the massala sauce £5.30
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95

Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
French Beans with Coriander £4.25

Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Chorizo £5.50
- Grilled spicy spanish sausage.
Almond Croissant £2.95
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Middle Eastern Platter £10.95
- V.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.