Silver Jubilee Restaurant in Potters Bar Menu

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Silver Jubilee Restaurant in Potters Bar has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurants. Akash Tandoori offers many options including Lamb Tikka and Lamb / Prawn. Nando's includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Tofik Miah and Jumbo Combo For 2 People.

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Prosecco Brut £26.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Mixed Salad £6.50
Dark Chocolate Mousse £5.00
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.

Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Orange Duck £6.70
King Prawn With Chilli £6.70
- Spicy.
Mussels with Kung Po Sauce £6.70
- Spicy.
Fried Crispy Seaweed with Grated Scallop £4.00
Prawn Crackers £1.70
Sweet and Sour King Prawn £6.70
- Balls or Hong Kong style.
Pork and Mixed Vegetables £5.20

Chana Massala (Chick Peas) £2.55
Lamb Shank Nahari with coconut and chef's special spices £9.95
Cauliflower & Broccolli Bhajee £2.55
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Prawn £5.50
Chicken Tikka £5.50
Chicken £4.55
Chicken £4.25

Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Pickles & Chutney £0.75
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.

Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.