Pages Fisheries in Pontefract Menu

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Pages Fisheries in Pontefract has no menu available, but can choose from many other options such as Belu Water – Sparkling Big or Belu Water – Still Big from Zizzi - Leeds The Light. Pizza Panache offers many options including Still Water (500ml) and Rubicon Mango Can (330ml). Bamboo Gardens includes a wide range like Irn-Bru .33 L or Bottled Water. Ting (330ml can) and Sprite (330ml can) from . Las Iguanas offers Le Chalet French Tea Room and Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France.

Nearby Sample Menus

Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Prawn £8.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90

- CHICKEN TIKKA / LAMB TIKKA £5.60
cheese & onion naan £2.20
- CHICKEN / PRAWN / MEAT £4.60
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- CHICKEN / PRAWN / MEAT £4.60
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- VEGETABLE / MUSHROOM £5.50

Turkish Kebab (Naan) £5.00
Chicken Tikka £2.50
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mushroom Pakora £2.50
Balti, dry fish, cooked with tomato & herbs & spices (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Daal Chana, chick peas £5.00
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50

Flapjack £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Rocket and parmesan salad £4.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Chicken Gyoza (6 Pcs) £5.95
- Original fuji hiro chicken dumplings with Chinese leaves and carrots, grilled and served with our unique dipping sauce.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
7 Up 330ml £1.75
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.