Over Seas in Wakefield Menu

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Over Seas in Wakefield has no menu available, but can choose from many other options such as Brooklyn Special Effects or Goose Island 312 Urban Wheat Ale from City Centre Restaurants (Uk). Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Stone Ghost Berliner (330ml Can) and Sierra Nevada Torpedo (355ml Can) from . The Head Of Steam offers Gaucho and Diet Coke.

Nearby Sample Menus

Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Naan A classic asian bread cooked in the tandoor. £1.80
Chicken Salad £10.90

adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
tropical balti chicken, meat & prawn £5.95
cheese & onion naan £2.20
kulcha naan with peppers & onions £1.70
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
- KING PRAWN £3.15
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
bombay medium with potatoes -

Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Korma, cooked with coconut & fresh cream (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Bolognese Burger (Single/Double) £3.00/£3.50
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Aloo Gobi, potato & cauliflower £5.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mixed leaf salad £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.