Orange House in Newmarket Menu

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Orange House in Newmarket has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from Edward's Bar. Cherry Tree Inn offers many options including Provencal tomato salad and Mixed Salad. The Rose of Bengal includes a wide range like Chips or Chapati. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Casablanca Restaurant and Chateau Musar Red 1994.

Nearby Sample Menus

Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Hot Chocolate £2.30
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Devilled whitebait, lemon mayo £5.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
White chocolate & sour cherry parfait £5
Slow roast pork with beetroot salad £6.50

10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Coleslaw £0.95
Mushrooms £1.95
Prawn £5.25
Brie & Bacon £5.95
Liqueur Coffee £4.10
Bread & Butter £0.95
Creamy Peppercorn £2.45

Seafood Pizza £5.50
- Onion, tuna, prawns.
Mineral Water £1.00
- 500 ml.
Fried Veg £1.50
- Onion, pepper, mushroom.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.
Chicken £1.30
Create Your Own Pizza £5.50

Mixed leaf salad £3.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mini chocolate oranges £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Flapjack £2.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Creamed Mash £1.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95