Old Orleans in Ipswich Menu

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Old Orleans in Ipswich has no menu available, but can choose from many other options such as Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!) from The Angel Inn. Brassirie Gerrard offers many options including San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml. Turkish Delight includes a wide range like Baklava or Ice Cream. Rubicon Mango and Cream Soda from . Bob Singh offers Papa John's and Pepsi Max Raspberry (Small).

Nearby Sample Menus

Soup of the day with crusty bread £4
Provencal fish stew, sour dough bread & rouille £ 11
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
served with frites or dauphinoise potatoes & house gr een salad -
Marinated olives £3.75
Pear tarte tatin, mulled wine ice cream £6.50
Black forest trifle £6
Slow roast pork with beetroot salad £6.50

Mushrooms £1.95
Chicken Ceasar Salad £8.95
Espresso £1.85
Coleslaw £0.95
Soup of the day £4.75
Liqueur Coffee £4.10
Onion rings £2.45
Double Espresso £2.15

Best Pizza £8.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Coleslaw £1.50
Lucozade Pink Lemonade £2.00
- 1 L.
Quarter Pounder Chicken Fillet Burger £3.20
Tango Apple £1.00
- 0.33 L.
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Fried Veg £1.50
- Onion, pepper, mushroom.
Nuggets (8) £3.20

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Basket of bread £1.75
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Flapjack £2.95
- choice of salad £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Blueberry & white chocolate cheesecake £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Home made sorbets £4.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40