Nusha in Cambridge Menu

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Olives (VG) £2.95
Garlic Bread (V) £2.95
- Three slices of crusty bread with garlic butter.
Chicken Wings £6.95
- Choose from Louisiana hot or BBQ sauce. Served with salad garnish. Please allow extra cooking time for this dish!
Lamb Chops £6.95
- Infused with our secret blend of spices, served with chilli chutney dip and salad garnish.
Tacos (VGO) £5.95
- Two grilled corn tortillas topped with crunchy slaw, guacamole and pickled onion. Choose from Barbacoa beef or chicken.
Panko Prawns £6.95
- Panko breaded prawns served with fresh lemon, garlic mayo and salad garnish.
Chilli Cheese Fries £6.50
- Skinny fries topped with melted cheese, home-made beef chilli con carne and jalapenos.
Crispy Calamari £6.95
- Served with fresh lemon and garlic mayo dip.
Quesadillas (VGO) £6.50
- Smothered with garlic butter and lined with cheddar, salsa, roasted peppers and sautéed onions and a choice of filling: Barbacoa chicken or beef chilli.
Mozzarella Dippers (V) £6.50
- Mouth-watering slices of creamy mozzarella with jalapenos coated in a crispy batter.

BBQ Ribs £14.95
- Tender pork ribs covered in BBQ sauce. Served with skinny fries and crunchy home-made coleslaw. Please allow extra cooking time for this dish!
Chermoula Chicken £13.95
- Fresh and healthy, chicken breast marinated in lemon and coriander, served with a salad of avocado and tomato, drizzled with balsamic glaze.
Monterey Jack Chicken £16.95
- Chicken breast smothered with smoky BBQ sauce, topped with bacon, Monterey Jack cheese and chunky salsa. Served with skinny fries on a bed of roasted vegetables.
Grilled Tex-Mex Chicken Breast £13.95
- Marinated in mild spices, served on a bed of roasted vegetables, garnished with rocket and parmesan salad dressed with balsamic glaze and topped with chunky salsa.
Spice Infused Lamb Chops £15.95
- Infused with our secret blend of mild spices, served with chunky dips and garnished with rocket and parmesan salad dressed with balsamic glaze.

Classic Beef Burger £7.95
- Topped with lettuce, onion, tomato, mayo and salsa.
Big Cheese £8.95
- Topped with lettuce, onion, tomato, mayo, salsa and a blend of cheddar and Monterey Jack cheeses.
Juicy Lucy Melt £11.95
- With melted cheddar stuffed inside beef patty, resulting in cheesy juiciness in the middle. Topped with lettuce, onion, tomato, mayo, salsa and Monterey Jack cheese. Be careful: the middle is very hot!
Barbacoa Burger £10.95
- Beef patty topped with spiced Barbacoa pulled beef, cheddar cheese, jalapenos, pickled red onion and habanero mayo.
Trailer Trash £9.95
- Topped with bacon, cheddar cheese, fried onions, caramelized onions, American mustard and ketchup.
Californian Burger £9.95
- Topped with guacamole, bacon, Monterey Jack cheese, spicy habanero mayo and lettuce.
New York £9.95
- Topped with lettuce, onion, tomato, BBQ sauce, bacon, onion rings and Monterey Jack cheese.
Big Blue £9.95
- Topped with lettuce, onion, tomato, mayo, salsa and Monterey Jack and blue cheeses.
Mediterranean Burger £9.95
- Topped with tomato, rocket, sundried peppers, garlic mayo, salsa, balsamic glaze and mozzarella cheese.
Chilli Burger £10.95
- Beef patty topped with beef chilli con carne, jalapenos, cheddar cheese, red onion and habanero mayo.
Chicken Fillet Burger £8.95
- Grilled Tex-Mex chicken breast topped with lettuce, onion, tomato and mayo.
BBQ Chicken Burger £9.95
- Grilled chicken breast topped with lettuce, onion, tomato, BBQ sauce, bacon, onion rings and Monterey Jack cheese.
Chicken Slaw Burger £9.95
- Grilled Tex-Mex chicken breast topped with crunchy coleslaw, cheddar cheese and spicy habanero mayo.
Beanie Burger (V) £7.95
- Topped with lettuce, onion, tomato, mayo and salsa.
Halloumi Burger (V) £8.95
- Grilled halloumi cheese in a bun topped with tomato, rocket, sundried peppers, garlic mayo, salsa and balsamic glaze.

Taco Salad (V)(VGO) £9.95
- Crispy lettuce, grated cheddar, guacamole, salsa, soured cream and a crispy corn tortilla.
Avocado, Bacon and Chicken Salad £13.95
- Grilled chicken breast, crispy bacon, avocado, lettuce and mixed leaves, dressed with sweet honey mustard sauce.
Caesar Salad (V) £9.95
- Romaine lettuce, garlic croutons, parmesan cheese and Caesar dressing.

Skinny Fries (VG) £3.30
Sweet Potato Fries (VG) £4.50
Chunky Chips (VG) £3.50
Creamy Mash (V) £3.50
Onion Rings (VG) £3.95
Sauteed Garlic Mushrooms (V) £2.95
Home-made Coleslaw (V) £3.50
Baby Caesar Salad (V) £3.50
Mixed Leaf Salad (VG) £2.95
Roasted Veg (VG) £3.95
Garlic Bread (V) £2.95
Dips £0.50
- Spicy habanero mayo, garlic mayo, hot habanero sauce, chilly chutney or fresh salsa.

Hand-made Oreo Cookie Cheesecake £6.50
- Layers of chocolate mousse and cheesecake mixed with crushed cookies on a digestive biscuit base. Served with Oreo chunks and dark chocolate drizzle.
Hand-made Vanilla Cheesecake £5.95
- Unbaked vanilla cheesecake on a butter digestive biscuit base. Served with vanilla ice cream, fresh raspberries and raspberry drizzle.
Hand-made Chocolate Brownie £5.95
- Made with Belgian chocolate, ground almonds and gluten free flour. Loaded up with toffee, brownie chunks & pecan nuts. Served warm with vanilla ice cream and dark chocolate drizzle.

Coke £3.30
Coke Zero £2.95
Lemonade £2.95
Tonic Water £2.95
Slim Line Tonic £2.95
Water £2.95
- Still or sparkling.

Oreo Shake £5.50
- Oreo cookies and vanilla ice cream.
Vanilla Shake £4.95
Strawberry Shake £4.95
Chocolate Shake £4.95

Corona (330ml) (4.6% abv) £4.50
Dead Pony Pale Ale (330ml) (3.8%) £4.95
Punk IPA (330ml) (5.6%) £4.95
Kopparberg Cider - Strawberry - Lime (330ml) (4% abv) £4.50
Aspall Suffolk Cider (500ml) (5.5% abv) £5.95

Malbec Las Pampas, Argentina (13.5% abv) £21.95
- Full bodied and intense. The nose offers intense aromas of black stone fruit from black cherry to blackberry interwoven with notes of chocolate and sweet spice.
Shiraz Dry River, Australia (14% abv) £18.95
- Full bodied wine with aromas of blueberries, tobacco and spice.
Merlot Ladera Verde, Chile (13% abv) £19.95
- Medium bodied wine with intense aromas of blackberry, plum, and cherry with hints of cinnamon, spice and chocolate.
Rioja Arjona Joven, Spain (13.5% abv) £21.95
- Full bodied wine with aromas of cherry, cinnamon, clove, and lavender.

Chardonnay Dry River, Australia (14% abv) £18.95
- A dry wine that displays an enticing nose of peach, citrus and lemon aromas.
Pinot Grigio Amanti, Italy (12% abv) £19.95
- A fresh dry white, crisp and delicate on the palate with some honeyed fruit balanced by lemony acidity, minerality and a fresh, dry finish.
Sauvignon Blanc Ladera Verde, Chile (13% abv) £19.95
- A dry wine full of zest and fruity flavours. It’s bursting with exotic tropical fruit, yet retains freshness through its natural racy acidity.

Cuvée De Roy Rosé 2014, France (11.5% abv) £17.95
- Medium-dry, easy drinking rose with plenty of soft berry flavours with a smooth, yet textural finish.
Prosecco Amori, Italy (11% abv) £25.95
- Extra dry style with floral and delicate aromas, with notes of acacia flower, jasmine, green apple and grapefruit.

Nearby Sample Menus

Banana £4.85
Nutella & Strawberry £7.25
Porridge £2.75
Goats Cheese & Spinach £7.25
Lemon & Sugar £7.25
Diet Coke £2.85
- 330ml glass bottle.
Stracciatella (1 Litre) £17.00
Home Made Pork and Herb Sausage Roll £4.95

Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Bastilla £6.50
- Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Pickled Vegetables (V) £1.50
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.

Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
My Head Too My Toes (V) £8.50
- Mozzarella with stolen tomatoes.
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Rekordelig Pear 500ml £5.25
Hand Cut Fries £3.95

Vegetable Fried Rice £7.99
- Boiled basmati rice pan cooked with our special spices and vegetables.
Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Chicken 65 £7.99
- Boneless chicken marinated in special spice mix and deep fried.