New Wharf in Huddersfield Menu

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New Wharf in Huddersfield has no menu available, but can choose from many other options such as Lilt (0.33L) or Bottle of Water from Food Zay. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Nu includes a wide range like Cloudy Lemonade or Benshaw Shandi. Warm Prime Roast Beef, Onions & Mushrooms and Prawns in a Marie Rose sauce from . Bedford Arms offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Palak Gosht (Lamb with spinach) £8.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Vegetable Karahi £8.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90

peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.65
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
bhuna medium with onions, garlic & tomatoes -
- CHICKEN TIKKA / LAMB TIKKA £6.50
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25

Potato Wedges £2.00
Donner, topped with donner (Single/Double) £4.00/£4.50
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Turkish Kebab (Naan) £5.00
Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50

Basket of bread £1.75
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Basket of bread £1.75
Garlic ciabatta £2.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.