Nadia's Patisserie in Cambridge Menu

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Nadia's Patisserie in Cambridge has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water (750ml) or Aqua Panna Still Water (750ml) from Revolution Bar. Abc Bar-B-Q offers many options including Water and Dr Pepper. Eat includes a wide range like Porridge with Maple Syrup (Big) or Porridge with Berry Compote (Small). W21. Rioja Crianza Mindiarte, Rioja Alta, Spain and W19. Apaltagua Gran Verano Merlot, Central Valley, Chile from . Yim Wah Express offers Smokeworks and Adnams Wild Wave English Cider, 5%.

Nearby Sample Menus

Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.
Lemon & Lime (1/2 Litre) £10.00
Apple Juice £2.95
Chari Tea (Rooibos Tea with Passionfruit) £2.85
Bramly Apple Cinnamon with Honey £7.25
Lemonaid (Blood Orange) £2.85
Bacon & Egg £7.25
Strawberry (1/2 Litre) £10.00

Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Mixed Salad (V) £2.50
Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
Tagine Bread (V) £2.00
Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.

Onion Rings £3.95
Straight Up (V)(VG) £6.50
- Stolen tomatoes with basil pesto, chilli flakes and oregano.
Rekordelig Strawberry & Lime 500ml £5.25
Appletizer 250ml £3.00
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
Sweet Potato Fries £3.95
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Stump Jump GSM £21.95

Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
Egg Noodles £8.99
- Ceylon style lightly curried rice noodles with eggs.
Devilled Chicken £10.99
- Boneless chicken tossed with saut é ed onions, garlic, ginger, herbs and spices.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
Egg Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and eggs.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.

Crispy Aromatic Duck (Whole) £28.20
- Served with 6 pancakes, salad & hoi sin sauce.
Crispy Aromatic Duck (Half) £15.80
- Served with 6 pancakes, salad & hoi sin sauce.
Seaweed Egg Dropped Soup £3.50
Chicken Chow Mein £6.20
Braised Pig’s Trotters in Clay Pot £9.80
Tomato & Egg Soup £3.50
Singapore Style Fried Rice £6.80
Sea Spiced Aubergine £7.80