Munch in Ipswich Menu

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Munch in Ipswich has no menu available, but can choose from many other options such as Rosé Garnacha Rosado or Red Tempranillo Garnacha from Bill's. Amigos offers many options including Jarritos (Mexican Soft Drinks) and Chocolate Fudge Cake. Tim Lee's includes a wide range like Vimto (0.33L) or Dr Pepper (0.33L). San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask offers Bay Tree and CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER.

Nearby Sample Menus

Dressed roquette £2
Cappuccino £2.30
Latte £2.30
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Chicken liver parfait, blood orange & port marmalade £5.50
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15

Red Wine & Mushroom £2.45
Espresso £1.85
Cajun Chicken & Hot Salsa £5.95
Cajun Chicken Salad £8.95
Brie & Bacon £6.25
Whitebait - Served with a salad garnish £5.95
Cappuccino £2.35
Calamari - Served with a salad garnish £5.95

Lucozade Cherry £2.00
- 1 L.
Meat Feast Pizza £8.50
- Onion, chicken, beef, ham, pepperoni.
Potato Wedges £2.50
- Large southern fried.
Chicken Burger £3.00
Chicken Burger Meal £4.80
Garlic Pizza Bread £3.50
Prawn Cocktail £2.50
Salad £1.00

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
- choice of salad £1.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Buttered new potatoes £2.25

Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Provencale – Served with gambas tomato & basil sauce £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Treacle Tart served with vanilla ice cream £5.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75