Miners Arms in St Agnes Menu

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Miners Arms in St Agnes has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Scampi with Chips and Salad £6.50
Water £1.00
Hot Wings £3.50
Cheese Burger Meal £3.90
- With chips and drink.
£3.60
Lamb Shish with Rice £11.90
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Lamb Shish Wrap £7.00

Cheese & Onion Fryit £2.00
Battered Burger & Chips £5.00
Scampi & Chips £8.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Pie & Chips £6.50
Cheese Burger & Chips £6.50
Chicken Breast £5.00
Chicken Breast & Chips (Large) £8.00

Sliced Beef with Dijon Mayonnaise £8.50
Kid's battered cod (may contain bones) £5.50
Sausage £4.00
Nachos (ideal for a main or for 2 to share) £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Steak Burger £8.00
Lamb & mint £8.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tomato Garlic Mushrooms £2.50
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Seafood - Tomato, Onion, Garlic & Seafood £5.00