Michael Deering in Falmouth Menu

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Michael Deering in Falmouth has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Flying Fish Restaurant offers many options including Laurent-Perrier and Prosecco. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Brothers Pizza and Pistachio Profiteroles.

Nearby Sample Menus

Free Choice £8.99
- Four toppings of your choice.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Cherry Coke £1.20
Lamb Kofte + Doner Mix £10.90
Mix Shish £10.90
- Lamb + chicken shish.
Halloumi Wrap £5.50
- V.

Surf & Turf with Chips £5.00
Battered Burger & Chips £5.00
Chicken Wrap £5.00
Scampi (12 Pieces) £6.50
Cheese & Onion Fryit £2.00
Hot Dog (Large) £3.00
Chip Butty £3.00
Cornish Crab Cakes £2.50

Steak Burger £8.00
Toast with Jam & Marmalade £2.00
Dips: Sweet Chilli, BBQ 50p
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Bacon £4.00
Steak, mushroom & onion £9.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A