Meghna Tandoori in Haverhill Menu

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Meghna Tandoori in Haverhill has no menu available, but can choose from many other options such as Sultan’s Delight or Sutlac from Ottoman. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Carluccio's Bury St Edmunds includes a wide range like Coke Zero or San Pellegrino (500ml). Buffalo Wing’s & Blue Cheese and Truffle & Parmesan French Fries from . Delice offers Hong Kong Palace and Barbecue Sauce.

Nearby Sample Menus

Espresso coffee single £1.65 / double £1.95
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15
Americano regular £1.85 / large £2.15
Steamed spiced apple sponge, calvados custard £5
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Spatchcock poussin, sweet lemon & thyme glaze £13

Steak & Guinness Pie - Served with vegetables and potatoes £9.99
Chicken £4.65
Calamari - Served with a salad garnish £5.95
Whitebait - Served with a salad garnish £5.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Cheesy Chips £2.95
Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Cajun Chicken & Hot Salsa £6.25

Salad £1.00
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Hot Mexican Pizza £6.00
- Onion, fresh tomato, hot green chilli, beef.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Mixed Donner Meat & Chips £5.50
Fanta £1.00
Monster Hybrid £1.50

Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Basket of bread £1.75
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Buttered new potatoes £2.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Mixed Salad £2.75
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95