Chicken pieces marinated in a tandoori sauce, cooked in the clay oven.
Tandoori Chicken (1/2) (Medium) £11.95
Tandoori King Prawn (Medium) £14.95
Chef’s own spice, cooked in the clay oven, served in a hot sizzling dish.
Chicken Tikka Carcha (Medium Hot) £11.95
Grilled with green pepper and onions. Hot dish.
Paneer Shashlick (Medium) £10.95
Indian cheese cooked with green peppers, onions, tomatoes. Suitable for vegetarians.
Chicken Shashlick (Medium) £11.95
Vegetable Shashlick (Medium) £10.95
Paneer, Vegetable & Aubergines.
Salmon Tikka (Medium) £13.95
Salmon marinated in tandoori special sauce, cooked in the clay oven.
Indian Roast Lamb Cutlets (Medium) £14.95
Inspired by the famous grill from Lahore. A trimmed crown of 4 pc lamb cutlets, dry rubbed with Indian spices roasted in the clay oven. Charred on the outside succulent pink in the middle.
Tandoori Mix Grill (Medium) £16.95
Tandoori Chicken, Chicken Tikka, Lamb Cutlets, Sheek Kebab, served with naan bread & salad.
Sea Mix Grill (Medium) £16.95
Salmon, King Prawn & Seabass.
House Specials
Goust Kabalia (Medium) £12.95
A successful Bangladeshi dish cooked with finely chopped marinated lamb, served in a rich spinach sauce.
Shashlick Balti (Medium) £12.95
Marinated chicken or lamb skewered with onions, green pepper & tomatoes cooked in the clay oven. Served in a balti sauce.
Jalfrezi Balti (Medium Hot) £12.95
Cooked with fresh herbs, green chillies, onions, capsicum, tomatoes & special balti sauce. Fairly hot exotic dish.
Passanda (d) (Sugar) (Medium) £12.95
Cooked with fresh creamy yoghurt, mixed ground cashew nut, topped with almond & sultana.
Massala (d) (Sugar) (Medium) £12.95
Cooked with coconut, almond, fresh cream & a selection of mild spices.
Garlic Bhuna (Medium) £12.95
Cooked with fresh chopped garlic, tomatoes, onions, coriander & garnished with a garlic topping.
Goan Chilli (Medium Hot) £12.95
A well spiced dish cooked with Goan chillies, green pepper, mustard seeds, garlic, tomatoes & coriander suitable for people with hot taste buds.
Achari (Medium Hot) £12.95
Well known dish for its mouth tingling lemon & lime flavour, cooked in a fairly rich sauce.
Balti (Medium) £8.95
Cooked with green peppers, onions & Balti Masala.
Jalfrezi (Medium Hot) £8.95
Chef Signature Dishes
Drunken Lamb (Medium) £13.95
Another of Chef’s fusion creation, fresh english lamb, cooked in red wine, a medium spice mix with a dash of cream in the end creating a delicious lamb sauce.
Kasundi Lamb (Medium) £13.95
Kasundi is made from selected mustard seeds, packed with nutrition cooked with fresh garlic, tomatoes and fresh herbs & spices. Full of zesty flavours.
Baburchi Special (Medium) £13.95
Cooked with marinated grilled chicken or lamb, roasted garlic, fresh coriander, green pepper, and a touch of mustard seeds, which creates an exotic sauce.
Delhi Jalfrezi (Medium Hot) £13.95
All the way from the 2nd biggest city in India. The most popular dish from Delhi. Cooked with roast garlic, touch of ginger, fresh green peppers, red peppers, onion, tomatoes and the finest fresh Indian chillies with minced lamb & mushroom.
Desi Korma (Medium) £13.95
A dish well known in Bangladesh which came from the Royal Family, cooked with coconuts, almond, mangoes which creates a unique sauce.
Nawabi Khana (Medium) £15.95
Tandoori chicken, sheek kebab, chicken & lamb cutlets barbecued in the clay oven served in chef’s special sauce.
Memsaab’s Favourite (Medium Hot) £13.95
Madame’s favourite dish cooked with strips of tender chicken marinated in rich spicy sauce, gently cooked with a hot Bangladeshi naga chilli.
The most common curry for beginners, cooked with coconut, almonds and fresh cream. Sweet flavoured.
Sagwali (Medium) £9.95
Medium, Mild dish, Cooked with spinach.
Ceylon (Medium Hot) £9.95
Another medium curry that keeps its taste, cooked with chilli, lemon juice, coconut powder and selected spices.
Chana (Medium) £9.95
Bhuna Style dish, cooked with chick peas.
Dansak (Medium Hot) (Sugar) £9.95
Extremely flavoured Persian dish served in a sweet and sour sauce with lentils.
Madras (Medium Hot) £9.95
A south Indian dish cooked in a unique way that keeps its fairly hot flavour.
Vindaloo (Hot) £9.95
A well spiced dish cooked with chillies, herbs & potatoes suitable for people with hot taste buds.
Curry (Medium) £9.95
Cooked with medium sauce, mild to medium strength.
Bhuna (Medium) £9.95
A selection of spices cooked with onions tomato, garlic & coriander to provide a medium strength & lightly spiced sauce.
Dupiaza (Medium) £9.95
For those who love green peppers, onion, tomato & coriander with a thick sauce, lightly spiced.
Rogon (Medium) £9.95
Medium curry cooked with selected herbs & spices topped with tomato and green pepper.
Kasmiri (Medium Hot) £9.95
Cooked with Kashmiri massala, tomato puree & other spices, slightly hot.
Korai (Medium) £9.95
Medium, cooked with green peppers, onions, coriander & tomatoes.
Vegetable Side Dishes
Mushroom Bhajee (Medium) £4.10
Brinjal Bhajee (Medium) £4.10
Aubergine.
Bhindi Bhajee (Medium) £4.10
Okra.
Sag Bhajee (Medium) £4.10
Spinach.
Sag Aloo (Medium) £4.10
Spinach & Potatoes.
Sag Chana £4.10
Spinach & Chick Peas.
Cauliflower Bhajee (Medium) £4.10
Bombay Aloo (Medium) £4.10
Potatoes.
Aloo Gobi (Medium) £4.10
Potatoes & Cauliflower.
Chana Massala (Medium) £4.10
Spicy Chick Peas.
Tarka Dhall (Medium) £4.10
Lentils with Garlic.
Dall Massala (Medium) £4.10
Spicy Lentils.
Dall Samba £4.10
Spicy Lentils & Mixed Veg.
Sag Paneer (Medium) £4.10
Spinach & Cheese.
Chana Paneer (Medium) £4.10
Chick Peas & Cheese.
Raitha £1.90
Green Salad £1.90
Chunky Chips £3.60
Rice Dishes
Pilau Rice £3.20
Basmati Rice £3.10
Coconut Rice £3.50
Special Rice £3.50
Egg Fried Rice £3.50
Keema Rice £3.50
Vegetable Fried Rice £3.50
Mushroom Rice £3.50
Onion Rice £3.50
Lime Rice £3.50
Sundries
Chutney & Pickles £0.85
Plain Naan (Wheat) £2.95
Keema Naan (Wheat) £3.20
Peshwari Naan (Wheat) (n) (d) £3.20
Garlic Naan (Wheat) £3.20
Chilli Naan (Wheat) (Medium) £3.20
Paratha (Wheat) £3.50
Stuffed Paratha (Wheat) £3.90
Chapati (Wheat) £2.90
Puree (Wheat) £2.90
Papadum (Wheat) £0.85
Spicy Papadum (Wheat) £0.90
Dessert
Ferreros £4.50
Creamy hazelnut flavoured ice cream topped with a drizzle of chocolate sauce and finished with a Ferrero Rocher.
Soft Drinks
Glass Bottle of Coke £2.60
330ml.
Glass Bottle of Diet Coke £2.60
330ml.
Glass Bottle of Sprite £2.60
Appletiser £3.50
Bitter Lemon £2.60
Ginger £2.60
Slimline Tonic £2.60
Soda £2.60
Orange £2.90
Apple £2.90
J20 Apple & Raspberry £2.95
275ml.
J20 Orange & Passion Fruit £2.95
275ml.
J20 Apple & Mango £2.95
275ml.
Lassi (Sweet) £3.60
Lassi (Sour) £3.60
Lassi (Mango) £3.60
Beers & Ciders
Cobra £4.95
660ml.
Kingfisher £4.95
660ml.
Bangla £4.95
660 ml.
Magners (Cider) £4.25
500ml.
Red Wines
Pais De Poetas Merlot (Chile) £14.95
An easy drinking wine, soft and full of ripe fruity flavours, offset by a balanced and underlying dryness.
Flarestone Shiraz (Australia) £15.95
A soft, round, easy drinking red with ripe plums & blackberries on the palate with a light spicy finish.
Echenor Malbec (Argentina) £16.95
Vivid blackberry fruit with silky firm tannins, spicy plum and hints of chocolate on the palate. Good structure and length.
Sparkling Wines & Champagnes
Prosecco (Sparkling Brut) £26.95
Delibrately light and refreshing in style, with a palate of fresh pear and dessert apple fruit, further lifted by subtle floral and almond aromas.
White Wines
Pais De Poetas Sauvignon Blanc (Chile) £14.95
A fresh, clean dry white wine with hint of citrus and gooseberry on the palate and a crisp fruity finish.
Flarestone Chardonnay (Australia) £15.95
Fresh, ripe Chardonnay flavours of melon & peaches. A rich, creamy texture with rounded crips finish.
Ill Caggio Pinot Grigio (Italy) £17.95
A delicately refreshing dry white wine has flavours of fresh green apple and citrus are balanced Well by aromas of stone fruit.
Nika Tiki Sauvignon Blanc Marlborough (New Zealand) £19.95
A wonderful crisp & refreshing Sauvignon, showing true & traditional citrus notes on the nose. Inviting fresh lemon/lime & tropical fruit flavours on the palate with a long lasting fruit finish.
Rosé Wines
Sierra Creek White Zinfandel (California) £14.95
An easy drinking rosé wine, full of strawberry and raspberry fruit aromas from grapes harvested in California. Light bodied and refreshing, this wine is rich in flavours of red berries.
Ill Caggio Pinot Grigio Rosé (Italy) £15.95
This beautiful pink hued wine is bursting with red berry fruit aromas. The palate is elegant, crisp and dry, with very ripe clean flavours. Refreshing and light.
Freshly made each day by our chefs. Served with bread.
Achet Khodar (V) £12.95
Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Tagine Berkook £14.50
Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
Humus Bel Laham £5.95
Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Mixed Vegetables (V) £2.50
Sautéed with garlic.
Tagine Bread & Olives (V) £4.00
With kalamata olives marinated in garlic, chilli and za'tr.
Tagine Zaytoun £12.95
Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
Adess Dziria (V)(VG) £11.95
Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.