Mcdaids Bakery in Portstewart Menu

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Mcdaids Bakery in Portstewart has no menu available, but can choose from many other options such as Bottled Water (500ml) or Fanta Lemon from Claudes Caterers. Nando's - Derry offers many options including Coke Zero and Sprite Zero. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Glute Free Cakes and Sandwich on Gluten Free Bread (1 Filling) from . The Sandwich Company offers Sandwich Co and Sandwich on Gluten Free Bread.

Nearby Sample Menus

Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
O'Briens Big Club toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
Classic Beef Philly Sub toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Tuna Wrap with spinach, red onion, capers, olives and Basil N/A
Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Chicken Caesar chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A

Soup & Deluxe Sandwich Combo £5.90
Chicken & Coleslaw £3.50
Ploughman's £3.70
Chicken & Salad £3.50
Flavoured Latte £3.10
- Hazelnut, caramel, vanilla, gingerbread.
Café Mocha £3.30
Egg Salad with Tomato Chutney £3.70
Cappuccino £2.90

Quiche & Side Salad £6.00
Brie, Honey Roast Ham & Pear £4.20
Coleslaw £0.50
Egg & Spring Onion £3.70
Herbal Tea £3.00
Chicken, Bacon & 3 Mustard Mayo £3.50
Turkey £0.70
Flavoured Latte £3.10
- Hazelnut, caramel, vanilla, gingerbread.

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A