Mawgans Restaurant in Looe Menu

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Mawgans Restaurant in Looe has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Nemos offers many options including Battered Mars Bar and Roll & Butter. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Chicken Shish + Doner Mix £10.90
Chicken Nuggets (5) With Chips and Drink £5.50
Free Choice £8.99
- Four toppings of your choice.
American Garlic Bread £5.00
- Mushroom and cheese.
Veggie Burger £3.60
Extra Pitta £0.60
Chicken Fillet Burger Meal £5.90
- With chips and drink.
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat

Chicken Burger £4.00
Battered Burger & Chips £5.00
Double Fishcake & Chips £5.00
Bacon Bap (Large) £3.00
Veggie Burger £3.90
Chicken Breast £5.00
Chicken Nuggets & Chips (Large) £6.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Homemade hummus, roast pepper & semi blush tomatoes £8.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Kid's battered cod (may contain bones) £5.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Nachos (ideal for a main or for 2 to share) £8.50
Beans on Toast £4.00
Steak, mushroom & onion £9.50
Pesto mushroom with grilled goats cheese £9.95

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Strawberry Cheese Cake £1.50
Carbonara - Cream, Ham, Mushrooms £5.00
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Arabiata - Tomato, Garlic, Chillies £5.00
Tomato Garlic Mushrooms £2.50
Greek (feta) Salad £2.20
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50