Market Square Cafe in St Austell Menu

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Market Square Cafe in St Austell has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Hawaiian £7.99
- Ham and pineapple.
American Garlic Bread £5.00
- Mushroom and cheese.
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Chicken Strips (6) £4.00
7-up £1.20
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Plain Garlic Bread £2.50
- Plain.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard

Cheese Burger & Chips £6.50
Cod Bites & Chips £8.00
Steak & Kidney Pie £4.00
Cheesy Chips £4.00
Beans £1.50
Jumbo Sausage £3.00
Sausage £1.50
Chicken Breast & Chips (Large) £8.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Sausage £4.00
Steak Burger £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Vegetarian Sausage & Egg £4.50
Steak, mushroom & onion £9.50
Bacon £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese - Cheese, Bolognese Sauce £5.00
Tuna Bake £4.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
0.5 Ltr Bottle £1.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50