Market Plaice in Penzance Menu

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Market Plaice in Penzance has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Extra Pitta £0.60
Chips £2.50
Mix Salad £2.00
Doner Roll Meal £5.00
- With chips and drink.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Hawaiian £7.99
- Ham and pineapple.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.

Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Breaded White Bait & Dip £5.00
Veggie Burger £3.90
Cod Bites £6.00
Chicken Burger & Chips (Large) £5.00
Hot Dog (Large) £3.00
Chicken Breast & Chips (Large) £8.00

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Sliced Pork & Local Apple Chutney £8.00
Beans on Toast £4.00
Kid's battered cod (may contain bones) £5.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Lamb & mint £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
12oz gammon with chips, peas & fried egg £9.95

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Mayonnaise 50p
Chilli-con-carne (with fries) £4.00
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Bolognese - Cheese, Bolognese Sauce £5.00
Creamy Garlic Mushrooms £2.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50