Manriver Chinese Take Away in Portstewart Menu

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Manriver Chinese Take Away in Portstewart has no menu available, but can choose from many other options such as San Pell Orange or Sparkling Water from Willy Nilly's Gourmet Takeaway. The Sandwich Company offers many options including Glute Free Cakes and Sandwich on Gluten Free Bread (1 Filling). Nando's - Derry includes a wide range like Coke Zero or Sprite Zero. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole N/A
Turkey Club Melt turkey, crispy bacon, baby spinach, tomato & mayo with melted cheese N/A
Tripledecker Meal Deal our tripledecker with tea or coffee and a cookie or biscuit bar N/A
O'Briens Big Club toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Italian Pesto cream cheese, cucumber, sun sweet tomatoes & pesto N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A

Regular Brew £1.90
Triple Club Sandwich £6.00
Chicken Goujon Wrap £4.50
Egg Salad with Tomato Chutney £3.70
Café Latte £2.90
Chicken & Salad £3.50
Honey Roast Ham & Salad £3.50
Chicken & Bacon £3.50

Triple Club Sandwich £6.00
Bacon, Egg & Onion £3.70
Regular Brew £1.90
Open Ciabatta with Pesto, Mozzarella, Peppers & Sun-blush Tomatoes £4.80
Club Chicken £3.50
Soup & Deluxe Sandwich Combo £5.90
Bap £3.50
Glute Free Cakes £2.20

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A