Malt Shovel Hotel in Pontefract Menu

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Malt Shovel Hotel in Pontefract has no menu available, but can choose from many other options such as AMARULA LATTE A cream liqueur made with the wild Marula fruit. or ESPRESSO MARTINI Made using Tia Maria and real espresso, this cocktail is the perfect pick-me-up. from Napa Bar and Kitchen. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. itsu includes a wide range like orange press or veg press. Rubicon Passion and Rubicon Mango from . Roma and Bombay Cuisine offers Humpit and Green Humptea.

Nearby Sample Menus

Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Lamb £7.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Add for Biryani £1.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90

- KING PRAWN £5.95
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
- KING PRAWN £6.85
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- CHICKEN / PRAWN / MEAT £4.40

Fish Fingers (6pcs) £3.00
Vegetable £5.00
Meat £5.50
Extra Piece Chicken £1.20
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Mushroom Masala £5.00
Aloo Palak, potato & spinach £5.00

Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95

Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.