Ma Potters Restaurant in Castleford Menu

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Ma Potters Restaurant in Castleford has no menu available, but can choose from many other options such as Plain Noodle or Pak-Choi with Garlic Sauce from Thai Edge. Las Iguanas offers many options including Ting (330ml can) and Sprite (330ml can). Rouge includes a wide range like Chocolate Fudge Brownie or Phish Food (500 ml). Water (500ml) and Sprite (500ml) from . Wok & Go offers The Arc and Rocky Road Brownie (N).

Nearby Sample Menus

Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Adrak Gosht (Lamb with ginger) £8.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Murgh Tikka Tikka of chicken marinated in cream and stone ground cumin plunged in to the tandoor and finished with a touch of cilantro. £3.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Mushroom Omelette £10.90

- CHICKEN / PRAWN / MEAT £4.60
chilli masala with onions, garlic, methi leaves & green chillies -
cheese & onion naan £2.20
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
- KING PRAWN £6.45
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
saag bhaji fresh spinach tossed with garlic, onions and spices £2.20

Chicken £5.50
Chips £1.00
Aloo & Chana (Potato cooked with chick peas & spices) £3.00
Egg & Mushroom Rice £2.50
2pcs chicken + Chips £2.80
American Burger (Single/Double) £3.00/£3.50
Plain Burger (Single/Double) £2.90/£3.20
Vegetarian Supreme (9/12/12-deep pan) £4.00/£5.50/£6.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Mini chocolate oranges £2.95
Flapjack £2.95
Mixed leaf salad £3.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.