Lotus in Stoke-On-Trent Menu

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Lotus in Stoke-On-Trent has no menu available, but can choose from many other options such as Soft Drinks (Can's) or Raitha from Balti Hut. Denry's Lounge offers many options including Rio (0.33L) and Tango. Frankie and Benny's includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Child All 3 Courses and Adults All 3 Courses from . Anchor Inn offers Golden Stone and Steamed Fragrant Rice.

Nearby Sample Menus

Pinot Grigio: Revolani Medium/Dry £9.95
Fish Chat Hot or medium £3.50
Balti Gosth (Lamb) £6.50
Chingri Bhuna on Puree Prawns cooked in a thick spicy sauce, with fresh tomatoes, onions and flavoured with green herbs, served with a fried puffy bread. £3.95
Duck Tikka Karahi Barbecued pieces of duck cooked with stir fried onion, green peppers and tomatoes, slightly hot served on a sizzling karahi. £9.50
Monk Chom Chom Massala Barbecued monkfish cooked in a very mild sauce made from coconut, almond powwder, cream and sugar. £13.50
Murgh Mirchi Massala Pieces of spring chicken, cooked in fairly hot sauce with fresh tomatoes, onions, green chillies and coriander. £6.95
Balti Garlic Jhinga (King prawns) Avery tasteful dish! £8.95

Grilled Chicken Tikka (Per Skewer) with Salad and Sauce £7.50
Create Your Own £14.99
- Choice of 4 toppings.
Tomato Ketchup £1.99
¼ Beef Burger with Salad and Sauce £4.50
Red Chicken Tikka Kebab in Pitta with Salad and Sauce £4.50
Pepsi £1.00
Fish Bite £1.40
Vinegar £1.99

Tandoori Chicken Starter £2.95
- Marinated chicken on the bone cooked in the clay oven.
Salmon Mass Bhuna (Medium Hot) £8.95
- Light spiced pieces of salmon pan-fried then cooked with baby tomatoes, peppers & chillies.
Steamed Basmati Rice £1.95
- Steamed basmati rice cooked with pure ghee & various spices & without any colour.
Prawn Omelette £6.95
Bengal Lounge Noodles (Medium Hot) £7.95
- Noodles cooked Bengali style with strips of chicken, fresh green chilli & onions served with keema & peas in bhuna sauce.
Tandoori King Prawn Main £8.95
- Marinated king prawn cooked in the clay oven.
Shashlik Main £7.95
- Chicken or lamb marinated in tandoori spices skewered with chunks of onions, tomatoes & peppers barbecued in the clay oven.
Uree (Medium Hot) £7.50
- Tender pieces of chicken or lamb slightly spiced, cooked with green beans. A traditional Bangladeshi dish.

Chili £1.00
Vegetable Medley £4.00
Chicken Sandwiches - Buffalo Chicken Sandwich topped with hot sauce and our famous bleu cheese £11.99
Grouper Medallions - Lightly battered in a lemon, white wine, and caper sauce, with rice and vegetables market price
Tuna Melt - All white albacore tuna, melted swiss cheese on your choice of bread £9.99
Key Lime Pie £5.99
Black and Blue Burger - If you love bleu cheese dressing this is a MUST! You have never had bleu cheese dressing like this. It took us 3 years to perfect this recipe and no, you can’t have it. £11.99
Grouper Reuben - Crispy fried fresh grouper, coleslaw, swiss cheese and 1000 island dressing on rye bread market price

Coronation Chicken £5.95
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
Onion rings £2.50
Chicken: Thai curry served with basmati rice (S) £8.95
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25