Looe Bakery in Looe Menu

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Looe Bakery in Looe has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Lamb Doner with Rice £10.90
Garlic £0.35
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Box of Chilli Peppers £1.50
Chocolate Fudge Cake £2.50
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.

Double Fishcake & Chips £5.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Chip Butty £3.00
Veggie Burger £3.90
Cornish Crab Cakes £2.50
Potato Fritters (5 Pieces) £2.50
Cod Bites & Chips £8.00
Pie & Chips £6.50

Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Wedges £5.00
Homemade Pork & Leek Pie £9.95
Nachos (ideal for a main or for 2 to share) £8.50
Onion Rings £4.50
Pesto mushroom with grilled goats cheese £9.95
Vegetarian Sausage & Egg £4.50
Steak, mushroom & onion £9.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Potato Wedges (+1 Dip) £2.00
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50
Lasagne £4.50
Sweet Chilli, 1000 Island Sauce 50p