Loch Fyne Restaurant in Ipswich Menu

Starters Starters
  • Loch Fyne Chowder - Smoked Haddock, Leeks & Potatoes £6.75
  • Duck Liver Parfait - Quince Jam & Warm Brioche £8.50
  • Fish & Shellfish Soup - Rouille, Gruyere, Croutons £7.50
  • Loch Fyne Oak Smoked Salmon - Horseradish cream, Shallots and capers £9.50
  • Bradan Rost Salad - Hot Smoked Salmon & Beetroot £8.50
  • Crispy Goats Cheese Salad - Asparagus, Garlic & Lemon Dressing £8.50
  • Cracked Tobermory Crab Claws - Lemon, Mayonnaise £9.50
  • Loch Fyne Kipper - Grilled, Parsley Butter & Lemon £7.50
The Noble Oyster Bar The Noble Oyster Bar
  • Ailort - six £12.00
  • Loch Fyne - six £12.00
  • Ralph’s Langoustines - Cold/Hot with Garlic & Herb Butter £18.00
  • Hand Dived Islay Scallops - In the Half Shell, Herb Butter & Chorizo £17.50
  • Loch Fyne Mussels - White Wine, Parsley & Garlic Broth £9.50
  • Grilled ½ Native Lobster - With Garlic & Herb Butter - With Hand Cut Chips £18.00
  • West Coast Fruits of the Sea - Lobster,Scallops, Langoustines, Mussels, Cockles, Clams, Oyster & Crab Half: £28.00, Whole: £42.00
Mains Mains
  • Deep Fried Haddock & Chips - Minted Pea Purée £13.50
  • Roast Loch Fyne Salmon - Asparagus, Broad Beans, Pea Salad £16.50
  • Grilled Halibut - Crushed Potatoes, Salsa Verde £19.50
  • Haddock Goujons - With Caper Mayonnaise, Chips £12.50
  • Grilled Whole Lemon Sole - Parsley Butter £21.00
  • Salmon Fishcake - Spinach, Hand Cut Chips £12.95
Sides Sides
  • Mix Leaf Salad £3.50
  • Hand Cut Chips £3.50
  • Jersey Royals £3.50
  • Spring Greens £3.50
Puddings Puddings
  • Glengoyne whisky Tart - Cornish Clotted Cream £6.00
  • Lemon Posset - Berry Coulis £5.50
  • Selection Ice Cream - Honeycomb £5.50
  • Cranachan - Shortbread £6.00
  • Chocolate Pot - Crème Fraîche £4.00
  • Selection of Cheese - Oatcakes & Quince £8.00

Nearby Sample Menus

  • Smoked chicken rillettes, sweet & sour chutney £6
  • Espresso coffee single £1.65 / double £1.95
  • Provencal fish stew, sour dough bread & rouille £ 11
  • Spatchcock poussin, sweet lemon & thyme glaze £13
  • Battered fish of the day, frites & crushed minted peas £mp
  • Pear tarte tatin, mulled wine ice cream £6.50
  • Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
  • Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
  • Ham & Cheddar £5.95
  • Lasagne - Served with salad & garlic bread £9.45
  • Tea £1.65
  • Veggie Burger £6.95 / £4.95
  • Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
  • Prawn £5.25
  • Seafood Pizza £7.50
    • Onion, tuna, prawns.
  • Fanta £1.00
  • Salad £1.00
  • Chicken Burger £3.00
  • Mediterranean Pizza £6.00
    • Onion, mushroom, fresh tomato, olives, feta cheese.
  • Chicken Burger Meal £4.80
  • Chicken & Mushroom Pizza £7.50
    • Chicken & mushrooms.
  • Chicken Shish Kebab £5.50
    • Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Basket of bread £1.75
  • Basket of bread £1.75
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Mixed leaf salad £3.95
  • Mariniere - Steamed in a white wine & garlic cream sauce £12.95
  • Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
  • Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
  • Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
  • Blueberry & white chocolate cheesecake £5.50
  • Home made sorbets £4.50
  • Mixed Salad £2.75
  • Local cheese board served with chutney and fresh bread £6.50
Loch Fyne Restaurant

Loch Fyne Restaurant

location

Address

1 Duke Street, Ipswich, Suffolk, IP30AE ,

phone

Phone

01473269810

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Duke Street, Ipswich, Suffolk, IP30AE ,