Little China in St Austell Menu

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Little China in St Austell has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. Pizza Express includes a wide range like Prosecco or Rose Provence. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Water £1.00
Scampi (10) £5.00
Alligator Pizza £9.99
- Ham, beef, pepperoni, salami and bacon.
Garlic Bread Slices (4 Slices) £2.00
American Garlic Bread £5.00
- Mushroom and cheese.
Scampi with Chips (10) £6.00
Garlic Bread + Tomato £4.00
- Tomato and cheese.
£3.60

Double Sausage & Chips £5.00
10 Garlic Mushrooms & Dip £4.00
Burger & Chips £6.50
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Chicken Wrap £5.00
Gravy £1.50
Panko Prawns £6.00

Toast with Jam & Marmalade £2.00
Bacon & Egg £4.50
Cheese Ham & Pickle £8.50
Grilled chicken £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Beans on Toast £4.00
Sausage £4.00
Grilled Chicken £5.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chilli-con-carne (with fries) £4.00
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Tuna Bake £4.50