Select one main, what type of fries you want and a soft drink for just £12.50!
Curry for 2 £20.00
Choose 2 of our classic curries.
20 Wings & 4 Brahma Beers £25.00
What flavour wings will you choose?.
Burritos, Burgers and Beers for 2 £22.00
Your choice of 2 burritos, 2 burgers (or one of each) and 2 Brahma beers.
Starters and Sides
Do It Yourself Nachos (V) £4.95
You’ll need a grill or microwave to melt the cheese over corn tortilla chips with pico de gallo salsa & jalapeños, then add roasted tomato salsa, sour cream & guacamole.
Chicken Wings £5.50
4 spicy double wings, sauced up with honey peri-peri/ spicy bbq jerk/vivo; flaming hot habanero.
Sweet Potato Fries £3.50
Fries (V) £2.95
Choose from straight or curly.
Chilli Cheese Fries £6.95
Skin-on fries topped with a rich chunky beef & black bean beef chilli, red onion, jalapeños & cheese.
Veggie Chilli Cheese Fries (V) >> Skin-on fries topped with a sweet potato, butternut squash, chickpea & tomato chilli, red onion, jalapeños & cheese.
£6.50
Mixed Salad (V) (VG) (GF) £3.00
With carrot curls, pickled beetroot & sweet chilli pepper pearls & pink pickled onions, in a pequin pepper & agave dressing.
A classic recipe from north Brazil. Chicken and crayfish in our creamy lime and peanut sauce with spring onion rice.
Bahian Coconut Chicken (GF) £12.50
Chicken breast strips pan-fried in cumin, coriander and cayenne pepper and cooked in a creamy coconut sauce with ginger, garlic, tomatoes and coriander. Served with spring onion rice.
Seafood Moqueca (GF) £13.95
Peeled prawns, white fish & peppers cooked in our homemade creamy coconut, fresh tomato & lime sauce with spring onion rice.
Vegetable Moqueca (GF) (V) (VG) £12.50
Butternut squash, palm hearts and spinach in a creamy coconut curry with charred red peppers, garlic and fresh tomatoes. With spring onion rice.
Dominican Goat Curry £12.95
For those who like it hot! A spicy Dominican-style goat & scotch bonnet chilli curry served with spring onion rice.
Veggie Chilli (V) (VG) £9.00
Sweet potato, butternut squash & chickpeas braised with spiced tomatoes, served with spring onion rice.
Chilli Con Carne £10.00
A rich chunky beef & black bean chilli, with spring onion rice.
Jackfruit Curry (V) (VG) (GF) £11.00
Roasted pulled jackfruit & ethically sourced palm hearts cooked in a coconut sauce with ginger, garlic, cumin, cayenne, coriander & tomatoes. Served with spring onion rice.
Burgers and Grills
Classic Beef Burger £8.95
100% prime short rib and chuck beef patty served in a toasted brioche bun smothered in a creamy tomato and gherkin sauce. With caramelised onions, beef tomato and baby gem.
Classic Chicken Burger £8.95
Char-grilled chicken breast served in a toasted brioche bun smothered in a creamy tomato & gherkin sauce. With caramelised onions, beef tomato & baby gem.
Black Bean & Beetroot Burger (V) £7.95
Black bean & beetroot burger served in a toasted brioche bun with melted Emmental, sliced beef tomato, tomato gherkin sauce & baby gem.
Blazing Bird £10.95
Marinated chicken with fiery sauce, served with a choice of fries and sauced-up with your choice of: Lemon and herb / Honey peri-peri / Spicy BBQ jerk / Amarillo chilli & garlic / Vivo: flaming hot habanero.
Copacabana Burger £8.95
Buttermilk-marinated chicken breast in a crispy spice-crumb with Emmental, pink pickled onions, beef tomato, baby gem, fresh coriander, amarillo aioli & tomato-gherkin mayo in a brioche bun.
Dessert
Three Churros (V) £3.95
Cinnamon-sugar dusted churros with dips for dunking - choose chocolate ganache or dulce de leche.
Six Churros (V) £6.95
Cinnamon-sugar dusted churros with dips for dunking - chocolate ganache or dulce de leche.
Ben & Jerry’s Chocolate Fudge Ice Cream (V) £6.00
500ml tub
Ben & Jerry's Phish Food Ice Cream (V) £6.00
500ml tub
Drinks
Coca-Cola Original Taste £2.60
330ml Can
Diet Coke >> 330ml Can
£2.50
Sprite >> 330ml Can
£2.50
Ting £2.50
Grapefruit Soda.
Belu Sparkling Water £1.95
Belu give all of their profits to Wateraid. UK sourced & bottled in recycled glass.
Belu Still Water £1.95
Belu give all of their profits to Wateraid. UK sourced & bottled in recycled glass.
Brahma Brazil £3.00
330ml. 4.3%.
Brahma x4 £10.00
4 bottles.
Prosecco Via Vai Brut (V) (VG) £20.00
Lively, crisp & sparkling with delicate citrus aromas.
Airen, Vina Santiago White Wine £12.00
Dry, crisp & refreshing on the palate with elegant citrus aromas.
Tempranillo, Vina Santiago Red Wine £12.00
Beautiful dark cherry colour with red berries & a soft fruity finish.
Rosado Vina Santiago Rose Wine £12.00
Light & refreshing with a fruity finish & subtle floral notes.
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Jalapeno Poppers £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.
Ped Pud Preaw Waan £9.50
Stir-fried roasted duck with crunchy vegetable, served with Thai sweet and sour sauce.
Set Menu E (Baan Alanglarn) £99.80
Starter: So siam royal platter. Main Courses: Dried red curry sauce, deep fried king prawns, barbecued pork, stir-fried sliced roasted duck, three stir-fried delicious vegetables, a traditional recipe of stir-fried noodles. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Lamb Shank Massaman Curry £14.95
Hands up! You won't find this in a restaurant in Thailand... but it just works so well. The lamb shank is cooked to perfection. It almost melts in your mouth! This curry uses coconut milk, sweet spices, cinnamon, nutmeg and star anise.
Thoong Tong £6.25
Parcels of thin crispy pastry, filled with exotic stuffing chicken, prawn & vegetable.
Hed Pud Med Mamuang Himmapa (Medium) £8.00
Stir-fried slection of mushrooms with cashew nut in So Siam chef's special sauce.
Tom Yum Hed (Medium) £6.00
Thai traditional mixed Thai herb spicy and sour, with selection of mushrooms.
Gai Hor Bai Teuy £5.95
Chicken marinated with garlic, pepper and honey, wrapped in pandan leaves.