Ladies That Lunch in Ipswich Menu

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Ladies That Lunch in Ipswich has no menu available, but can choose from many other options such as House Red Wine (75cl) (Alco) or House White Wine (75cl) (Alco) from The Selkirk Gurkha Restaurant and Bar. Frankie & Benny's offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Casablanca Restaurant includes a wide range like Chateau Musar Red 1994 or Silver Selection - Massaya 1999. Old Mout Berries & Cherries and Brewdog Punk IPA from . Love Thy Burger offers East Ocean and For Four Persons 四人套餐.

Nearby Sample Menus

The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Hazelnut praline crème brulee £5
Warm baguette with roast pepper & garlic mayo £ 4
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Pear tarte tatin, mulled wine ice cream £6.50
Hot Chocolate £2.30
Caramelised onion, Cheddar & potato pie, green bean fricassee £10

Chips £1.95
Chicken Ceasar Salad £8.95
Steak & Blue Cheese £8.95
Cheddar, Brie, Stilton Ploughmans £8.45
Bacon, Lettuce & Tomato £5.85
Double Espresso £2.15
Cajun Chicken & Hot Salsa £6.25
Garlic Bread (Add Cheese for £1) £3.45

Chicken Wings £2.40
Pot of Chilli Peppers £1.50
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Hawaiian Pizza £5.50
- Ham & pineapple.
Seafood Pizza £7.50
- Onion, tuna, prawns.
Punch Monster £1.50
Donner Meat & Chips £5.50
Chicken Wrap £4.00

Flapjack £2.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Potato wedges, spiced tomato relish £3.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Provencale – Served with gambas tomato & basil sauce £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Local cheese board served with chutney and fresh bread £6.50