Kings Chinese in Nottingham Menu

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Kings Chinese in Nottingham has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Kitchen. Victoria Kebab House offers many options including Milkshakes and Rubicon Guava. Marrakesh Express includes a wide range like Baklawa or Hot Drinks. Vagabond Gluten Free Pale Ale 330ml Bottle (4.5%) and Juicebox Citrus IPA 330ml Can (5.9%) from . Reds True Barbecue - Nottingham offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Penne in Tomato Sauce (v) £12.00
- Penne pasta with fresh tomato sauce and herbs.
Chicken Nuggets & Chips £6.50
Mixed Salad (v) £3.50
- Onions, peppers, tomatoes, cucumbers, spring onions, cherry tomato with dressing.
Falafel (v) £6.00
- Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
French Fries (v) £2.95
Imam Bayildi (Stuffed Aubergine) (v) £14.00
- Sautéed with confit garlic and fresh tomato sauce.
Tavuk Sish (Chicken on Skewer) £16.00
- Diced marinated chunky cubes of chicken grilled on skewers served with rice and salad.
Turkish Sweet Pastry £3.75

Pane Al’ Aglio French bread drenched in garlic butter & parsley £3.90
Pollo Asparagus Chicken breast shallow fried in white wine, cream & a touch of dijon mustard, topped with asparagus & golden parmesan cheese. £14.50
Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
Pizza Rustico V A selection of grilled vegetables & a light drizzle of fresh garlic olive oil. £9.90
Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
Salmon £17.90
Funghi Con Spinaci V Whole mushrooms filled with baby spinach topped with the finest mozzarella cheese, finished in a light tomato and garlic sauce £5.50
Fileto Rossini Fillet steak char grilled then cooked with Marsala Liquer and cream topped with a thin slice of pate served on special spiced fried bread. £21.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Makki Di Roti £1.50
Ragda Pattice £6.00
Onion Paratha £3.50
Gobi Paratha £3.50
Tea £1.50
Daal Tarka + 2 Roti £6.50
Chicken Bhuna £8.50
Mixed Paratha £4.00

Chicken Tikka £5.50
- Cheese, tomato, chicken tikka, mushroom & green peppers.
Tropical £8.50
- Cheese, tomato, pepperoni & pineapple.
Garlic Bread With Cheese £6.50
- Pizza style with garlic, butter & cheese.
Mexican £5.50
- Cheese, tomato, onions & jalapeño.
BBQ Bonanza £6.50
- BBQ sauce, BBQ chicken, onions & spicy beef.
Hot & Spicy £8.50
- Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
Caribbean £8.50
- Cheese, tomato, pineapple, mushroom & sweetcorn.
6 Wings £3.00

Paneer Tawa (Medium Spicy) £12.95
- Indian Cottage cheese cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
Chicken Cheese Chilli and Onion Naan (Very Spicy) £4.95
- Flour Bread with a filling of cheddar cheese, chicken, onion and green chillies.
Chicken Malabar (Medium Spicy) £10.95
- An aromatic keralean dish, flavoured with coconut, chillies, tamarind, curry leaf and mustard seeds.
King Prawn Pathia (Medium Spicy) £15.95
- The traditional Persian prawn curry with a sweet and sour texture where prawn are cooked with spices.
Chicken Karahi (Very Spicy) £11.50
- Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
King Prawns (Medium Spicy) £17.95
- Served with pulao rice, salad and makhani sauce.
Adraki Chop Sizzler (Medium Spicy) £15.50
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
Chooza Makhani (N) (Mild) £11.95
- The perennial favourite of marinade and tandoor grilled tikka of chicken simmered in a satin smooth tomato gravy made with juices of the roasted meat and kasoori methi.

Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Strathmore Still Water £2.60
- 330ml Bt
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun

Mildred - smoked tofu, pesto and artichoke hearts £4.95
Hummus & Hot Pitta £3.30
Winston - roasted vegetables and hummus £4.95
Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
Decadent Chocolate Torte - you won‘t believe its vegan £3.75
Brekkie Sandwich - baconesque, fried free-range organic egg and fresh tomato in granary bread with ketchup and mayo £4.95
Tempting Tempeh Burger - marinated spicy tomato tempeh in a granary bap filled with salad, ketchup and mayo with organic potato wedges and burger relish £6.95
Garlic Bread - garlic ciabatta £2.10

Little Cheeseburger £7.25
- Our single patty burger with a slice of melted American cheese added.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
**NEW** Gingerbread Shake £5.25
- Our new gingerbread flavoured milkshake
Little Bacon Cheeseburger £7.95
- Our single patty burger with crispy, sweet apple-wood smoked bacon and a slice of melted American cheese.
Brooklyn Lager £4.50
- 330ml.
Dr Pepper £2.50
- Dr Pepper 500ml Bottle
Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.

Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
Mojo Marinated Chicken Skewers £11.95
- with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
Bill's Beer £4.25
- 275 ml 4.0%.
Spiced Cauliflower and Butternut Squash Falafel Bowl (VG) £11.50
- Ancient grains, cauliflower cous cous, kale, spring onion & pickled red onion served with a turmeric & mint soy yoghurt
Rosé Garnacha Rosado, Spain £16.95
Wild Mushroom Soup £5.95
- With garlic croutons & chives
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Elderflower Pressé £3.75

Appletizer £1.99
- 330ml
Belvoir Elderflower Presse £2.99
- 250ml
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
Sour Cream Pot £0.49
Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
Pibil Jackfruit Bowl £7.99
- Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole

Ka pineapple 50p
Jerk Chicken (Boneless) £3.75
Tropical fruit, Ka pineapple, Ka black grape, Orange & mango, Coke, Water, Fruit punch, Ginger beer 50p
3C'z Calypso Callaloo (Vege) £6.00
Brown Stew Chicken (Boneless) £6.00
Coleslaw £1.20
3C'z Calypso Cabbage (Vege) £3.75
Jerk Chicken (Boneless) £6.00