Kebabish in Huddersfield Menu

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Kebabish in Huddersfield has no menu available, but can choose from many other options such as Tsingtao Chinese Lager (0.33L) or Sparkling Mineral Water (Glass Bottle) from Rivers. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Casa Mia includes a wide range like Ca’ del Bosco Brut Millesimato Franciacorta DOCG 2012 12.5% Lombardy Region or Ca’ del Bosco Cuvee Prestige Rose Franciacorta DOCG 12.5% Lombary Region. DA-SH Water Raspberry and DA-SH Water Cucumber from . All Bar One Greek Street offers Frankie & Benny's - Crown Point and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Prawn £8.90
Mix Kebab A selection of assorted starters for individuals. £4.50
Kulcha Naan Vegetable Naan. £2.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Saag Punjabi £8.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Roast Chicken £11.90

- KEEMA £4.95
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
tropical balti chicken, meat & prawn £5.95
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- CHICKEN TIKKA / LAMB TIKKA £5.95
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
rogan josh medium with fried onions, tomatoes & fresh herbs -

Chicken Pakora £2.50
Aloo Gobi, potato & cauliflower £5.00
Chef's Special (cooked with chef's special ingredients) £6.00
Chicken £5.50
2pcs chicken + Chips £2.80
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Aloo & Chana £3.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Angel fish pie, buttered Savoy cabbage £12.95
Basket of bread £1.75
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Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.