K Amiri in Cambridge Menu

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K Amiri in Cambridge has no menu available, but can choose from many other options such as J20 or Ayran from Tazze Charcoal Grill. XOXO Grill House offers many options including Iced Latte and Mocha. Donaldsons includes a wide range like Cam Valley Orange Juice or Cam Valley Apple Juice. Juice Burst (0.5L) and Sparkling Water (0.5L) from . Sub Express offers Wasabi Sushi & Bento and Ginger Sachet.

Nearby Sample Menus

Strawberry (1 Litre) £17.00
Chari Tea (Rooibos Tea with Passionfruit) £2.85
Stracciatella (1 Litre) £17.00
Amaretto (1/2 Litre) £10.00
Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Lemon & Lime (1 Litre) £17.00
Porridge £2.75
Maple Cup £3.75
- Chocolate and maple biscuit base topped with luxury caramel and chocolate.

Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Kemiette (VO) £7.50
- Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Green Beans (V) £2.50
- Sautéed with garlic.
Pitta Bread (V) £2.00
Couscous (V) £2.50
Vegetable Rice (V) £2.50

Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Stump Jump Shiraz £21.95
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
Glazed Over £12.95
- Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
Erdinger Weiss-Wheat Beer 500ml £6.40

King Prawn Fried Rice £7.20
Stir Fried Chinese Leek with Egg £7.80
Braised Pork Belly with Pakchoi in Clay Pot £9.50
Kung Po Chicken with Peanuts £8.50
Fish Fillet with Pork Intestines in Chilli Oil Sichuan Style £13.80
Sweet & Sour King Prawn £8.80
Crispy Aromatic Duck (Quarter) £8.20
- Served with 6 pancakes, salad & hoi sin sauce.
Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80

Chicken Biryani £10.99
- An aromatic of flavoured rice cooked with chicken.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.
Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Curd Rice £6.99
- Cooked Basmathi rice mixed with yoghurt base & seasoned South Indian style.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Onion Bhaji £4.50
- Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.