Jay Jays in Nottingham Menu

Jay Jays in Nottingham has no menu available, but can choose from many other options such as Lassi (Mango) or Rubicon Can (330ml) from Karikana. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Greggs Bakers includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7up (0.33L) and Diet Pepsi from . Dixy offers Bombay Sweet Centre and Jalebi (250g).

Nearby Sample Menus

  • Pirzola (Lamb Cutlets) £20.00
    • Lamb cutlets served with rice and salad.
  • Karides Sote (Sautéed Prawns) £19.00
    • Sautéed king prawns with confit garlic, onions, tomatoes mixed peppers served with bulgar.
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
  • Chicken Shish £7.50
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Tavuk Sote (Sautéed Chicken) £16.00
    • Diced chicken cooked with tomatoes, peppers, onions & garlic.
  • Kalamar £17.00
    • Deep fried kalamari served with tartare sauce.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Calzone Ananas Our classic pizza base folded & filled with homemade bolognaise sauce, chicken, sweet-corn & pineapple, topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
  • Pomodoro V Homemade italian tomato sauce cooked with fresh roast garlic, Tuscan extra virgin olive oil & basil. (Homemade pesto may also be added to this sauce) £7.90
  • Cornetto di’ Salmone Thinly sliced smoked salmon topped with the best prawns in a rose marie sauce, served with garnish on a crispy lettuce bed £5.90
  • Bianchetti Fritti Deep fried whitebait served with garnish, lemon and tarter sauce £5.50
  • Ciabatta Bites V Bite sized golden baked garlic & herb dough balls, served with a dip on a bed of crispy mixed leaf lettuce £4.50
  • Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
  • Funghi Al’ Forno Oven baked garlic mushrooms £4.90
  • Chicken Biryani £8.00
  • Gulab Jamun (6) £4.99
  • Veg Samosa £0.75
  • Ragda Pattice £6.00
  • Idli Sambar (4 Idli) £6.50
  • Onion Paratha £3.50
  • Palak Paneer + 2 Roti £7.00
  • Lamb Biryani £8.50
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • Meantime Yamina Red Ale £4.50
    • 330ml 4.1%
  • Carrot Cake (V) £4.25
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Creamy Mushrooms on Garlic Focaccia (V) £6.75
    • Deep-fried mushrooms with a wild mushroom cream sauce
  • Mildred - smoked tofu, pesto and artichoke hearts £4.95
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Spicy Halloumi & Chickpeas - slow roasted halloumi & chickpeas with a zesty red onion sauce served with a flame grilled tortilla £4.95
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
  • Today’s soup - served with garlic bread or cheesy toast £4.25
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • BBQ Chicken Wings £5.00
    • Chicken wings tossed in sticky BBQ sauce
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Sprite £1.50
    • 330ml Can
  • Appletizer £2.90
    • 275ml Bt
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • King Prawn Biryani (Medium Spicy) £15.95
    • Served with kachumber raita, salad and curry sauce.
  • Keema Naan (Medium Spicy) £4.25
    • Flour Bread stuffed with minced of lamb cooked in tandoor.
  • Curry Sauce £4.95
    • Available in mild, medium, hot and extra hot.
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Lamb Saag Wala (Medium Spicy) £11.50
    • Cubes of lamb cooked with delightfully simple green masala of spinach, mint, green chillies and spiced with green cardamoms, pepper, coriander and cloves.
  • King Prawns (Medium Spicy) £17.95
    • Served with pulao rice, salad and makhani sauce.
  • Fish Amritsari (Medium Spicy) £5.95
    • Garlic and ajwain laced tilapia fish fillets deep fried gram flour batter.
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Little Hamburger £5.95
    • One fresh high-quality patty hot off the grill, on a soft, toasted bun.
  • £6.95
  • Large Cajun Style £5.75
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Large Five Guys Style £5.75
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Sour Cream Pot £0.49
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Diet Coke £1.99
    • 330ml
  • Salsa Pot £0.49
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • 3 Cz Jam Sponge £1.00
  • Chicken Bites Boneless £6.00
  • Curry Chicken (Boneless) £6.00
  • Vege Quorn Pieces £2.50
  • Fish Bites Boneless £6.00
  • Ackee & Saltfish £3.75
  • Ackee & Saltfish £6.00
  • Option - Sweet Chillie, BBQ, Salad Cream, Garlic Mayo, Mayo, Plain or Ketchup N/A
  • Cheeseburger £3.80
  • Supreme Chicken Burger £4.50
  • Deal 6 £5.50
    • Any single burger, fries, donner.
  • Donner Pizza £6.50
    • Cheese, tomato, red onions & donner meat.
  • Garlic Pizza £6.50
    • Cheese, tomato & garlic butter pizza base.
  • Pepperoni Passion £8.50
    • Cheese, tomato & pepperoni.
  • Garlic Pizza £4.50
    • Cheese, tomato & garlic butter pizza base.
  • Lamb Palak (Spinach) £7.50
Jay Jays

Jay Jays

location

Address

8 Barbara Square, Hucknall, Nottingham, Nottinghamshire, NG158AQ ,

phone

Phone

01502733343

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 Barbara Square, Hucknall, Nottingham, Nottinghamshire, NG158AQ ,
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