Janota Tandoori in Leeds Menu

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Janota Tandoori in Leeds has no menu available, but can choose from many other options such as or Churros from The Alchemist. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Wasabi includes a wide range like Ginger Sachet or Soy Sauce Sachet. Prosecco and Pink Pinot from . Sukhothai Headingley offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Char-Siu (Roast Pork) £6.90
Chicken £6.80
Gravy £1.80
Stir Fried Pak Choi £5.80
Mock Chicken in Black Bean Sauce (Hot) £6.50
King Prawn £7.40
Char-Siu (Roast Pork) £6.90
Spare Ribs with Plum Sauce £6.00

Tandoori Chicken £6.85
Chicken Shashlik £7.50
Special Veg Bhuna £5.50
- Mushroom, aubergine, cauliflower, chickpeas (Medium-hot) with thick gravy, well spiced with fresh herbs.
6 Pieces Scampi £2.25
Special Mushroom Pakora £2.50
- Stuffed mince meat.
Aloo Gobi £2.20
Vegetarian Burger £2.50
Cauliflower Bhaji £2.10

Panang Curry (Moderately Spicy) £10.95
- Chicken cooked in red panang paste and coconut cream, garnished with kaffir lime leaves and red chilli.
King Prawn Panang Curry (Moderately Spicy) £14.95
- King prawns cooked relatively dry in red Panang paste and coconut cream, lime leaves and red chilli.
fresh chilli, garlic and palm sugar tossed in our specially made spicy and sour dressing sauce. £7.95
Mussaman Curry (Moderately Spicy) £10.95
- Chicken massaman curry with potato, peanuts and onion cooked in coconut milk, garnished with crispy fried red onion. This has a milder, aromatic herbs flavour.
Beef With Fresh Chilli and Basil (Moderately Spicy) £11.95
- Stir-fried beef with garlic, holy basil and fresh chilli. This is a famous popular street dish of Thailand.
Chicken with Fresh Ginger and Black Bean £10.95
- Stir-fried chicken with fresh ginger, onion, spring onion, peppers in soya and black bean sauce.
Tiger Prawn Kari Malay £13.95
- Tiger prawns cooked in Malaysian yellow curry paste, potato, onion and cherry tomato with coconut milk. This has a milder aromatic herb flavour.
Sweet and Sour Pork £10.95
- Stir-fried pork with tomatoes, cucumber, Spanish onion, peppers and pineapple, in our Chefs signature sweet and sour sauce.

Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Yum Yum
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Original Porridge
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.

Sparkling Water 500ml £1.95
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.

Chocolate Fudge Cake £3.50
- Per slice. (each)
Special £13.90
- Tomato sauce, cheese, a bit of everything, pizza sauce & Italian herbs.
Chicken £2.90
Death By Pepperoni £15.90
- Tomato sauce, cheese, layer of pepperoni, cheese, layer of pepperoni, cheese & layer of pepperoni.
12 Wings £5.20
Combo Platter Meal £11.90
- Whole peri peri chicken, 5 peri peri wings, served with potato wedges, naan bread, salad, 1.5L pepsi & chilli sauce or garlic sauce.
6 Wings £3.20
Proscuitto Funghi £15.90
- Cheese, turkey ham, mushrooms, pizza sauce & Italian herbs.

Plain £9.00
- In a brioche bun with lettuce, tomato and mayo.
Mayonnaise £1.00
Rib Ticklin' BBQ Chicken £9.50
- Pulled chicken breast, Rib Tickler BBQ sauce, peppers and parsley on a mozzarella and tomato base.
San Pellegrino Sparkling Water £3.00
- 750ml.
San Pellegrino Aranciata Sparkling Orange £2.50
- 330ml can.
Pepperfoni £9.50
- Vegan pepperoni on a vegan mozzarella and tomato base.
Some Like It Hot £11.00
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and vegan Gouda cheese. In a brioche bun with lettuce and tomato.
Calamari £5.00
- Light and tender calamari, served with zesty lemon mayo.

Cheese Cake (Slice) 芝士蛋糕 £1.65
Special with Hot & Spicy Sauce 辣炒特色 £6.82
Roasted Duck Chinese Curry 中式咖喱鸭肉 £7.81
special Chicken Wings 怪味雞翅 £9.68
Chicken & Sweetcorn Soup 鸡肉玉米汤 £3.19
Sliced Pork & Egg with Black Fungus & Rice 木須肉飯 £8.36
Roasted Pork with Kung Po Sauce 宫保猪肉 £6.27
Roasted Pork with Ginger & Spring Onion 葱姜炒猪肉 £6.27

Tawa Chanmp £5.95
- Tender lamb chops gently grilled and served on a bed of sizzling onions and peppers.
Plain Yoghurt £1.50
Chapatties £0.90
Kalool £4.25
- Red kidney beans slow cooked to perfection served in a spicy Imli (tamarind) sauce with chopped onions.
Machee (Fish) £11.70
Jhinga Kabir Garlic £10.95
- Large king prawns immersed in a lightly spiced garlic butter mix and grilled with shells.
Keema Nan £3.95
Jhinga Kabir (King Prawns) £13.95

Lamb Masala £13.99
- Boneless lamb cubes cooked in onion, finely chopped, ginger, garlic, yogurt & spices.
Paneer Pakora £5.99
- Made with Cottage cheese and green flour.
Kashmiri Chai £2.99
Yellow Daal £7.99
- Yellow split lentil, turmeric, garlic cloves, cumin seeds, chili powder, chopped tomatoes.
Gajar Ka Halwa £4.99
Zaika’s Special Crazy Wings £11.99
Bhindi Masala £7.99
- Bhindi in spicy gravy made from tomato, curd, onions & red chili powder.
Chicken Karahi £9.99
- Chicken boned curry cooked with onion, ginger, garlic, & french tomatoes.

Charles de Fère Blanc de Blancs Réserve, France £26.00
- Fresh, fruity & elegant.
Lavender (Herbal) £2.95
- This fragrant, floral and versatile caffeine free tisane is ideal to be drunk itself in the evening or added to black tea as a unique addition to afternoon tea.
Syrah Rosé Georges Duboeuf, Vin de Pays d’Oc, France £19.95
- Soft, full of juicy strawberry and cherry fruit, with a touch of Syrah spice.
Spinach, Avocado, Cream Cheese & Cherry Tomatoes on Toast (V) (G) (D) £6.75
- Boost your day with a super healthy breakfast.
Cheesy Chicken Potato Bake (M) (D) (G) £13.65
- Comfort food dish, sliced grilled chicken breast, new potatoes, carrots, green beans & broccoli in cheesy creamy sauce.
Picpoul de Pinet St. Clair Beauvignac, Languedoc Roussillon, France £22.95
- Elegant, crisp & mineral.
Glass of Milk £1.85
- Served hot or cold.
Tarte Tatin (V) (G) (D) £6.50
- Traditional French dessert where apples are caramelised in butter and sugar before the tart is baked upside down.

Makhani - A mild dish cooked with fresh cream, tomatoes, almonds and butter. £8.75, Add £1.50 for King Prawn
Chana Masala - Chickpeas in a delicious masala sauce £5.95
Madras - Fairly hot, cooked in a rich sauce to liven the taste buds. £8.55, Add £1.50 for King Prawn
Jalfrezi - Contains visible onions, tomatoes, capsicum and egg. Cooked to taste. £8.95, Add £1.50 for King Prawn
Aloo Matar - Potatoes and peas in a mild onion and tomato sauce £5.95
Dhansak - A mild sweet and sour dish achieved by the careful balance of lentils, selected spices and pineapple. £8.75, Add £1.50 for King Prawn
Onion Bhaji - A deep fried spicy fritter consisting of onion and potatoes in a mild spicy batter and fresh coriander £3.25
King Prawn £9.95

Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Coke £1.80
- 330ml Can
Onion Rings £3.00
- Beer battered crispy onion rings (V)
Cloudy Lemonade £2.50
- 500ml Bottle
San Pellegrino Lemon £1.80
- 330ml Can
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Banana £4.00
- Banana Shake made with real dairy ice-cream

Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Sweet Potato Fries £4.00
- Paired perfectly with any Stacks burger (V)
Coke Zero £1.50
- 330ml Can
Cherry Coke £1.80
- 330ml Can
Strathmore Still Water £2.60
- 330ml Bt
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Fanta £1.50
- 330ml Can

Bread and Butter £1.40
Scampi in a Basket £13.95
- Langoustine tail freshly coated in George’s light lemon pepper breadcrumb, served with proper chips, mushy peas, tartare sauce, mixed baby leaf salad and tomato salsa.
Proper Chips £1.95
Goat’s Cheese Fritters £6.25
- Goat’s cheese in crispy smoked paprika coating, drizzled with honey and served with parsley and red onion salad.
George’s Lemon Meringue Pie £5.95
- Zingy lemon tart topped with fresh whipped cream and freshly toasted meringue. Served with raspberry sauce and a scoop of lemon curd ice cream.
Chicken and Waffles £13.95
- Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with grilled smoked bacon, grilled waffles smothered in campfire coleslaw and maple-bacon dressing.
Stacked Fish Burger £12.95
- Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
British 28 Day Aged Sirloin £22.95
- 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.