J S Pubs in Chinnor Menu

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J S Pubs in Chinnor has no menu available, but can choose from many other options such as Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) or Dolcelatte (The classic creamy blue cheese from Lombardy) from Antico Restaurant. Santorini offers many options including Mixed Baklava and Fresh Lebanese Bread (V). Henhua Jhang includes a wide range like Coconut Juice (Can) or Green Tea (Bottle). Large Fresh Mint Steeper and Fresh Mint Steeper from . Leon offers Banbury Fried Chicken and Deal 3.

Nearby Sample Menus

Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Side Salad £2.00
Bowl of Cheesy Chips £2.70
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Grilled Brie and Red Onion Marmalade Sandwich £4.75
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95

PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
- SABJI (Mixed Vegetables) £2.95
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
Baileys £2.25
SABJI BIRYANI (Mixed Vegetables) £7.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
Johnny Walker Black Label £2.50

Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Americano £1.95
English Tea £1.50
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95

Mixed Salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
French Beans £2.75
Local cheese board served with chutney and fresh bread £6.50
Provencal tomato salad £2.75
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40

sauce. £21.95
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.