Indian Chef in Sheffield Menu

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Indian Chef in Sheffield has no menu available, but can choose from many other options such as Tango Orange or Sprite from Thepan Original Golden Cod. Bungalows and Bears offers many options including Classic Side Salad (VE) and Triple Cooked Chips (VE). Loch Fyne Restaurant includes a wide range like Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche. Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Khans Balti House and Tango (0.33L).

Nearby Sample Menus

Congee with Mixed Seafood & Meat -
*Thai Style Chicken Fried Rice -
Congee with Mixed Vegetables -
Peking Style Spare Ribs -
Fresh Orange -
Battenberg -
Chicken Claw in Black Bean Sauce -
Hot & Sour Soup -

Bolognese Burger £3.99
Garlic Bread Supreme £4.99
- With cheese & pepperoni.
Triple Burger £5.20
Pro-Funghi Pizza £5.50
- Ham (turkey meat) & mushrooms.
Combo Meal £4.50
- S.F. Chicken, regular fries, s.F. Wedges, doner meat & can of pop.
Grandale Pizza £7.60
- Ground beef & onions.
Chilli Calzone £6.50
- Chilli con carne & mushrooms with garlic butter.
Chilli Con Carne Pizza £8.70
- Pizza chilli con carne.

Fish £3.00
Small Sausage £1.00
Donner Kebab £4.50
Cheese & Onion Rissole £1.50
Curry £1.00
Chicken Nuggets £2.00
Cheese & Onion Rissole Butty £2.00
Chicken Burger £3.00

Triple Cooked Chips £3
Poutine (chips with rich gravy and cheese) £3.50
Coleslaw £1.50
Arancini £3.50
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetable Pakoras £3.50

Halloumi Wrap £4.00
- Grilled halloumi cheese.
Fredo Parmiggiano £6.50
- Parmesan, mozzarella and tomatoes.
Falafel Plate (6pcs) £5.00
- Falafel with salad.
Chicken Shish Wrap £4.00
- Marinated pieces of tender chicken.
Adana £6.70
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
Chips £1.90
- Large pack of thin chips.
Adana Wrap £4.00
- Minced lamb meat with chopped peppers, parsley and chilli flakes.
Pepperoni £6.00
- Pizza sauce, pepperoni and mozzarella.

Vina Echeverria, Merlot Reserva, Chile (V) (VG) £26.00
- Medium bodied chunky merlot backed by undertones of black pepper and ripe blackberry fruit.
Peroni Gluten Free (V)(VG)(G) 330ml £4.75
Buttermilk Chicken £10.95
- Tender, succulent chicken in a crispy crumb served with dill pickles, tomato, lettuce and relish. No Fries.
Virgin Colada (V)(G) £4.50
- Pineapple, coconut and cream.
House Salad with Dressing (V) (VG) £3.55
Half Rack BBQ Ribs (G) £7.95
- Basted in our coal BBQ sauce.
Grilled Halloumi (G) (V) £6.95
- With flamed peppers, roasted beetroot and a balsamic glaze.
with a full bodied finish. £35.00

Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Koaw Neaw £3.25
- Sticky rice.
Gai Pud Khing £9.00
- Stir-fried chicken with ginger and mixed vegetable.
Larb Moo (Hot) £8.95
- Minced pork salad flavoured with mint and coriander, tossed in a lime and chilli dressing.
Goong Pud Phong Garee £15.50
- Stir-fried king prawns in creamy yellow curry sauce.
Hoy Ob Mor Din £9.00
- Steamed mussels with Thai herbs.
Gaeng kiew Waan Phak (Mild) £8.00
- An authentic famour green curry of mixed vegetables with coconut milk and Thai herbs.
Fishing Village (Mild) £12.95
- Mixed seafood with spicy hot red curry rounded up with coconut milk. Perfumed with sweet basil and kaffir lime leaves.