Holsum Bakery in Portstewart Menu

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Holsum Bakery in Portstewart has no menu available, but can choose from many other options such as Coke Zero or Sprite Zero from Nando's - Derry. Claudes Caterers offers many options including Bottled Water (500ml) and Fanta Lemon. Willy Nilly's Gourmet Takeaway includes a wide range like San Pell Orange or Sparkling Water. Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole from . O'briens Sandwich Bar offers KC’s Takeaway and Water.

Nearby Sample Menus

Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A
O'Briens Tripledecker toasted with chicken, bacon, cheddar, coleslaw, tomato, red onion & mixed leaves N/A
Tuna & Swiss Melt toasted with aran island sauce, red onion, tomato & mixed leaves N/A
All Day Eggworks egg, bacon, sausage, mushroom, tomato & melted cheese N/A
Spicy Beef Hot Wrap with cheddar, mixed peppers, red onion & tomato N/A
Hot Combo Meal ham & cheese toastie & cup of soup N/A
The Classic smoked salmon, cream cheese, black pepper fresh lemon N/A

Regular Brew £1.90
Flavoured Latte £3.10
- Hazelnut, caramel, vanilla, gingerbread.
Chicken, Smoked Cheese, Pepperdillos & Chilli Mayo £4.20
Cajun Chicken £3.50
Tuna Salad & Honey Mustard £3.50
Deluxe £3.10
Triple Club Sandwich £6.00
Sandwich on Gluten Free Bread £4.50
- 1 filling.

Coleslaw £0.50
Bap £3.50
Brie, Honey Roast Ham & Pear £4.20
Poached Eggs Deluxe £4.60
- Savoury or sweet.
Double Espresso £2.30
Ham £0.70
Chicken & Bacon £3.50
Café Mocha £3.30

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A