Holmbush Inn in St Austell Menu

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Holmbush Inn in St Austell has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Coca-Cola £1.20
Hawaiian £7.99
- Ham and pineapple.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Garlic Dip £2.50
Cherry Coke £1.20
Lamb Kofte with Rice £10.90
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.

Chicken Nuggets (8 Pieces) £4.00
Pie & Chips £6.50
Potato Fritters (5 Pieces) £2.50
Steak & Kidney Pie £4.00
Chicken Burger £4.00
Double Battered Sausage & Chips £5.00
Plaice £7.00
Cornish Crab Cakes £2.50

Sliced Pork & Local Apple Chutney £8.00
Sliced Beef with Dijon Mayonnaise £8.50
Pesto mushroom with grilled goats cheese £9.95
Steak, mushroom & onion £9.50
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Cheesy Chips £4.50
Gargonelli with pesto £8.95
Wedges £5.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Strawberry Cheese Cake £1.50
Tomato Garlic Mushrooms £2.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Chips £1.00
Pasta Salad £2.20
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50