Hollie Hinch in Newmarket Menu

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Hollie Hinch in Newmarket has no menu available, but can choose from many other options such as King Prawn or Lamb from Dhaka. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Diane or peppercorn sauce £2 each
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys £4.60
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Spatchcock poussin, sweet lemon & thyme glaze £13

Cajun Chicken & Hot Salsa £6.25
Brie & Cranberry £5.65
Coleslaw £0.95
Bacon, Lettuce & Tomato £5.85
Prawn £5.25
Mushrooms £1.95
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Bacon & Cheddar £5.95

Lucozade Pink Lemonade £2.00
- 1 L.
Kids 1 Piece Chicken £3.50
Dr Pepper £1.00
- 0.33 L.
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Relentless £1.50
Chips in Pita £2.00
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Chips with Grated Cheese £2.60

Potato wedges, spiced tomato relish £3.95
Seasonal vegetables, (see Blackboard) £2.25
Buttered new potatoes £2.25
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- choice of salad £1.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Local cheese board served with chutney and fresh bread £6.50
Fresh home-made chips £2.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45