Harris's Restaurant in Penzance Menu

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Harris's Restaurant in Penzance has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Ketchup £0.35
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Mix Salad £2.00
Cheese Burger Meal £3.90
- With chips and drink.
Farm House £7.99
- Ham and mushroom.
Doner Roll £3.60
7-up £1.20

Potato Fritters (5 Pieces) £2.50
Beans £1.50
Sausage £1.50
Saveloy & Chips £5.00
Chicken Burger £4.00
Chicken Breast & Chips (Large) £8.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Breaded White Bait & Dip £5.00

Grilled chicken £8.00
Wedges £5.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Sliced Beef with Dijon Mayonnaise £8.50
Bacon & Egg £4.50
Chips £3.50
Bacon £4.00
Toast with Jam & Marmalade £2.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Tomato Garlic Mushrooms £2.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chocolate Fudge Cake £1.50
7UP, Fanta, Pepsi (Cans) 60p
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50