Hai Loi Tang in Wakefield Menu

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Hai Loi Tang in Wakefield has no menu available, but can choose from many other options such as Tango 0.33L or Dr Pepper 0.33L from Burt & Nelly. Spice Qila offers many options including Water and 7 Up (1.5L). The Zolsha includes a wide range like Special Naan or Cheese Naan. Mineral Water and Tango Orange (0.33L) from . Rajas offers La Besi Restaurant and Affogato.

Nearby Sample Menus

Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Chips £1.70
- Side £3.90 / Main £7.90
Mix Platter for 2 £9.90

set meal c for 2 2 poppadoms, 1 chicken tikka, 1 seekh kebab, 1 chicken balti, 1 chicken tikka masala, 1 bombay aloo, 1 pilau rice & 1 naan £15.95
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95

Bindi Bhaji, okra or ladies fingers £5.00
Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Dhai Raita £1.00
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Donner, topped with donner (Single/Double) £4.00/£4.50
Mushroom Rice £2.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50

Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
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Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Angel fish pie, buttered Savoy cabbage £12.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.