Greene King Leasing No.1 in Witney Menu

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Greene King Leasing No.1 in Witney has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Kings Head offers many options including Baileys Coffee and Irish Coffee. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Mango Lassi and Classic Chips from . 4500 Miles From Delhi offers Temple Lounge and Steak.

Nearby Sample Menus

Chilli Con Carne with Rice & Sour Cream £4.95
Grilled Chicken served with Chips or Vegetables £4.50
Suffolk Ham with Egg & Chips £4.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Fish Goujons with Chips & Salad £4.95
Scampi & Chips £6.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Orange Cheesecake with a Pineapple Salsa £4.95

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
MACHER JHOL Traditional Bengal fish curry £9.95
Latte £2.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
TANDOORI ROTI £1.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Johnny Walker Black Label £2.50

The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Homemade Red Cabbage Coleslaw £1.50
Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
½ Roast Chicken -
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Selection of Flavoured Teas £1.95
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45

Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Treacle Tart served with vanilla ice cream £5.25
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Courgette Frites £2.75
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95

Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Lamb Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.
Sweet & Sour Chicken £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Seafood with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Panaeng Curry £10.95
- Strips of steak folded in a red curry paste, coconut milk and kaffir lime leaves.
Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Jasmine Rice £3.50