Great Wall Take Away in Otley Menu

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Great Wall Take Away in Otley has no menu available, but can choose from many other options such as Affogato or Specialty Teas from La Besi Restaurant. Zayka Food Bar offers many options including Tea and Sweet Lassi. Spice 4 U includes a wide range like Coconut Drink (0.33L) or Mirinda (0.33L). Belu Water – Sparkling Big and Belu Water – Still Big from . Zizzi - Leeds The Light offers Marlow's Fish Restaurant and Orange Juice Carton.

Nearby Sample Menus

Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Aroma Mix Special £10.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Prawn Omelette £11.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90

mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
- GARLIC MUSHROOMS £2.30
chilli masala with onions, garlic, methi leaves & green chillies -
- CHICKEN TIKKA / LAMB TIKKA £5.65
- VEGETABLE / MUSHROOM £5.50
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30

Fish Fingers (6pcs) £3.00
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom Omlette £4.00
Donner 7 Chips (Med/Large) £3.50/£4.50
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Fresh Naan £1.20
Donner (9/12/12-deep pan) £3.50/£5.00/£6.00

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Rocket and parmesan salad £4.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Seasonal vegetables, (see Blackboard) £2.25

Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
7 Up 330ml £1.75
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.